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HomeMy WebLinkAboutContract 58689CSC No. 58689 FORT WORTH CITY OF FORT WORTH COOPERATIVE PURCHASE AGREEMENT This Cooperative Purchase Agreement ("Agreement") is entered into by and between 1" Choice Restaurant Equipment ("Vendor") and the City of Fort Worth, ("City"), a Texas home rule municipality. The Cooperative Purchase Agreement includes the following documents which shall be construed in the order of precedence in which they are listed: 1. This Cooperative Purchase Agreement; 2. Exhibit A — Seller's Quote, Scope of Services or Purchase Order; 3. Exhibit B — Cooperative Agency Contract BB 683-22; and 4. Exhibit C — Conflict of Interest Questionnaire Exhibits A, B, and C, which are attached hereto and incorporated herein, are made a part of this Agreement for all purposes. Vendor agrees to provide City with the services and goods included in Exhibit A pursuant to the terms and conditions of this Cooperative Purchase Agreement, including all exhibits thereto. City shall pay Vendor in accordance with the fee schedule in Exhibit A and in accordance with the provisions of this Agreement. Total payment made under this Agreement for the first year by City shall not exceed One Hundred Thousand Dollars ($100,000.00). Vendor shall not provide any additional items or services or bill for expenses incurred for City not specified by this Agreement unless City requests and approves in writing the additional costs for such services. City shall not be liable for any additional expenses of Vendor not specified by this Agreement unless City first approves such expenses in writing. The term of this Agreement is effective beginning on the date signed by the Assistant City Manager below ("Effective Date") and expires on November 30, 2023 in line with cooperative contract. Upon the expiration of this Term, the Agreement shall renew automatically under the same terms and conditions for up to (Two one-year renewal periods (December 1 to November 30), unless City or Contractor provides the other party with notice of non -renewal at least 60 days before the expiration of the Initial Term or renewal period. However, if funds are not appropriated, the City may cancel the Agreement 30 calendar days after providing written notification to the Contractor. Vendor agrees that City shall, until the expiration of three (3) years after final payment under this Agreement, or the final conclusion of any audit commenced during the said three years, have access to and the right to examine at reasonable times any directly pertinent books, documents, papers and records, including, but not limited to, all electronic records, of Vendor involving transactions relating to this Agreement at no additional cost to City. Vendor agrees that City shall have access during normal working hours to all necessary Vendor facilities and shall be provided adequate and appropriate work space in order to conduct audits in compliance with the provisions of this section. City shall give Vendor reasonable advance notice of intended audits. Notices required pursuant to the provisions of this Agreement shall be conclusively determined to have been delivered when (1) hand -delivered to the other party, its agents, employees, servants or representatives, (2) delivered by facsimile with electronic confirmation of the transmission, or (3) received by the other parry by United States Mail, registered, return receipt requested, addressed as follows: OFFICIAL RECORD CITY SECRETARY FT. WORTH, TX To CITY: To VENDOR: City of Fort Worth 1" Choice Restaurant Equipment Attn: Valerie Washington, Assistant City Manager Heather Griffin, Purchasing & Operations 200 Texas Street Fort Worth, TX 76102-6314 Address: Facsimile: (817) 392-8654 15018 Tradesman Drive San Antonio, TX 78249 With copy to Fort Worth City Attorney's Office at same address Facsimile: N/A The undersigned represents and warrants that he or she has the power and authority to execute this Agreement and bind the respective Vendor. CITY OF FORT WORTH: Vim- LAA-- Valerie Washington (Jan 6, 2023 11:34 CST) Name: Valerie Washington Title: Assistant City Manager Date: Jan 6, 2023 APPROVAL RECOMMENDED: By: J s Davis (Jan 6, 202310:06 CST) Name: Jim Davis B Title: Fire Chief pp�`44foR'� p S o0000 0 �Yooa XY*'oo O �ao4♦d ATTEST: o ° oo =d �a*o oQo*mod oQ �0000aoo a a>1 nEopS,00 Jaffiette S. Goodall (Jan 6, 2023 13:ST) By: Name: Jannette Goodall Title: City Secretary VENDOR: 1st Choice Restaurant Equipment Digitally signed by Heather Griffin Heather DN: cn=Heather Griffin, o, ou, email=heather@l stchoiceres.com, By: ffin'—i l' ame: eather G113tffff.01.0509:20:03"00' Title: Purchasing 111&11LlOperations Date: CONTRACT COMPLIANCE MANAGER: By signing I acknowledge that I am the person responsible for the monitoring and administration of this contract, including ensuring all performance and reporting requirements. Br a Ray (Jan 6, 2023 06:18 CST) By: Name: Brenda Ray Title: Purchasing Manager APPROVED AS TO FORM AND LEGALITY: W Name: Jessika Williams Title: Assistant City Attorney CONTRACT AUTHORIZATION: M&C: N/A OFFICIAL RECORD CITY SECRETARY FT. WORTH, TX Exhibit A — Seller's Quote, Scope of Services or Purchase Order 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". 3M pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Page 25 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alegacy pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alfa International pricelist Alternate 4 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 53% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Metalcraft pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 55% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Browne pricelist Page 26 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cal -Mil pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carlisle pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 27 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Chef Revival pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Continental Commercial priceli Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crestware pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crown Brands pricelist Page 28 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dexter Russell pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dinex pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". FMP pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Page 29 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T GET pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 18 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 53% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Ritzenthaler pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 57% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Libertyware pricelist Page 30 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Mercer pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Nemco pricelist Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Royal pricelist Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 31 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Rubbermaid pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T San Jamar pricelist Alternate 25 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 52% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Star pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 45% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Tablecraft pricelist Page 32 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Taylor Precision pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Toastmaster pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Tucker pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 33 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victorinox pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Alternate 32 Section I: Food Service Equipment, Products. and Supplies Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winco pricelist Page 34 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 2 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 1 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Advance Tabco pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Page 35 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alegacy pricelist Alternate 3 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Amana pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Metalcraft pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Permanent Ware price) Page 36 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Barmaid pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 59% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Berkel pricelist Alternate 8 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blentec pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 37 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bloomfield pricelist Alternate 10 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 55% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Browne pricelist Alternate 11 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 52% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bunn-O-Matic pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cactus Mat pricelist Page 38 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 13 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cadco pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 44% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cal -Mil pricelist Alternate 15 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Page 39 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carlisle pricelist Alternate 17 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Channel pricelist Alternate 18 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Chef Master pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Chicago Metallic pricelist Page 40 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 20 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental Commercial priceli Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 45% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cooper Atkins pricelist Alternate 22 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cres-Cor pricelist Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Page 41 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crestware pricelist Alternate 24 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 50% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crown Brands Alternate 25 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 42% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Detecto pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Dexter Russell pricelist Page 42 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 27 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dinex pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 48% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dispense -Rite pricelist Alternate 29 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 62% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dormont pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I66% Page 43 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Eagle pricelist Alternate 31 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci//pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 30% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Edgecraft pricelist Alternate 32 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 51 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Edlund pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci//pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Electrolux pricelist Page 44 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 34 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Elkay pricelist Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 32% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Equipex Pricelist Alternate 36 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Escali pricelist Alternate 37 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Page 45 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Fisher pricelist Alternate 38 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Franklin Machine Products pric Alternate 39 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T GET pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Globe pricelist Page 46 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 41 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Grindmaster pricelise Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 42% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hamilton Beach pricelist Alternate 43 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hatco pricelist Alternate 44 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I54% Page 47 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Holman pricelist Alternate 45 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 46 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Ritzenthaler pricelist Alternate 47 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne Pricelist Page 48 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 48 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Lakeside pricelist Alternate 49 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 57% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Libertyware pricelist Alternate 50 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Mercer pricelist Alternate 51 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 49 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Metro pricelist Alternate 52 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Mundial pricelist Alternate 53 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Nemco pricelist Alternate 54 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T New Age pricelist Page 50 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 55 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Oneida pricelist Alternate 56 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 58% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Panasonic priselist Alternate 57 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Piper pricelist Alternate 58 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I1 Page 51 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Prince Castle pricelist Alternate 59 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 60 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Robot Coupe pricelist Alternate 61 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Royal pricelist Page 52 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 62 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Rubbermaid pricelist Alternate 63 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: Item Attributes 52% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". San Jamar pricelist Alternate 64 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Server products pricelist Alternate 65 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I57% Page 53 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Sharp pricelist Alternate 66 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Star pricelist Alternate 67 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Sunkist pricelist Alternate 68 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Tablecraft pricelist Page 54 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 69 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Taylor Precision pricelist Alternate 70 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Toastmaster pricelist Alternate 71 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Tomlinson pricelist Alternate 72 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Page 55 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Tucker pricelist Alternate 73 Section I: Food Service Eauipment. Products. and SUDDlies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Varimixer pricelist Alternate 74 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victorinox pricelist Alternate 75 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vitamix pricelist Page 56 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 76 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 55% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Vollrath pricelist Alternate 77 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 0% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Walco custom quote Alternate 78 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Waring pricelist Alternate 79 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 57 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Wells pricelist Alternate 80 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winco Pricelist 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Accurex custom quote Page 58 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 1 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accutemp pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". ACP/Amana pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I57% Page 59 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Advance Tabco pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aero pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aleco pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T All Points pricelist Page 60 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 8 Section I: Food Service Equipment. Products, and Supplies Discount (%) off cataloci//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Alto Sham pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Permanent Ware pricel Alternate 10 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Range pricelist Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Page 61 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Anet pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 33% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Angelo PO pricelist Alternate 13 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Antunes pricelist Alternate 14 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Arctic Air pricelist Page 62 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 15 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas Metal products Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Avtec custom quote Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Axis pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I54% Page 63 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Baker's Pride pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 20% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Baxter pricelist Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 59% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Berkel pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Berner pricelist Page 64 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 22 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Bevies pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I15% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blakeslee pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blodgett pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Page 65 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 15 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas Metal products Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Avtec custom quote Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Axis pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I54% Page 63 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Baker's Pride pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 20% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Baxter pricelist Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 59% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Berkel pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Berner pricelist Page 64 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 22 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Bevies pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I15% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blakeslee pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blodgett pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Page 65 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blueair prircelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bunn-O-Matic pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cadco pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Caddy pricelist Page 66 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 30 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Captive Aire custom quote Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carlisle pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Page 67 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carter -Hoffman pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Champion pricelist Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cleveland pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T CMA pricelist Page 68 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 37 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental Refrigerator price Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Convotherm pricelist Alternate 39 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cooktek pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Page 69 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cooper Atkins pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cres Cor pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crown Verity pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Dean pricelist Page 70 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 44 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Delfield pricelist Alternate 45 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dexter Russell pricelist Alternate 46 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 62% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dormont pricelist Alternate 47 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I42% Page 71 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Doyon pricelist Alternate 48 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Duke pricelist Alternate 49 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 15% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Dutchess pricelist Alternate 50 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 66% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Eagle pricelist Page 72 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 51 Section I: Food Service Equipment, Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Edgecraft pricelist Alternate 52 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Edlund pricelist Alternate 53 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Electrolux pricelist Alternate 54 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I40% Page 73 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Elkay pricelist Alternate 55 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloca//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 28% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Eloma pricelist Alternate 56 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 32% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Equipex pricelist Alternate 57 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Escali pricelist Page 74 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 58 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Federal pricelist Alternate 59 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Fisher pricelist Alternate 60 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". FMP pricelist Alternate 61 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Page 75 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Food Warming Equip pricelist Alternate 62 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Frymaster pricelist Alternate 63 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Garland pricelist Alternate 64 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T GET pricelist Page 76 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 65 Section I: Food Service Equipment, Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Globe pricelist Alternate 66 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Grindmaster pricelist Alternate 67 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Groen pricelist Alternate 68 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Page 77 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Halton custom quote Alternate 69 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloca//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hamilton Beach pricelist Alternate 70 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hatco pricelist Alternate 71 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 25% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hobart pricelist Page 78 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 72 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Imperial pricelist Alternate 73 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Insinger pricelist Alternate 74 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Insinkerator pricelist Alternate 75 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I43% Page 79 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Jade Range pricelist Alternate 76 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 77 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Keating pricelist Alternate 78 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne pricelist Page 80 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 79 Section I: Food Service Equipment, Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Lang pricelist Alternate 80 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Lincoln pricelist Alternate 81 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Magikitch'n pricelist Alternate 82 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Page 81 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Market Forge pricelist Alternate 83 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloca//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Marsal custom quote Alternate 84 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Mercer pricelist Alternate 85 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Merrychef pricelist Page 82 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 86 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Metro pricelist Alternate 87 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloo/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Middleby Marshall custom quote Alternate 88 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Mod-U-Serve custom quote Alternate 89 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Page 83 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Moffat pricelist Alternate 90 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 49% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Montague pricelist Alternate 91 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Nemco pricelist Alternate 92 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T New Age pricelist Page 84 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 93 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Norlake pricelist Alternate 94 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Nu-Vu pricelist Alternate 95 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Ovention pricelist Alternate 96 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Page 85 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Panasonic pricelist Alternate 97 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 38% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Perfect fry pricelist Alternate 98 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Piper pricelist Alternate 99 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Pitco pricelist Page 86 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 100 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Powersoak custom quote Alternate 101 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Prince Castle custom quote Alternate 102 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I7% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Quick Wcrispy pricelist Alternate 103 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 87 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 104 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 38% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Rational pricelist Alternate 105 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Robot Coupe Pricelist Alternate 106 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Royal Pricelist Page 88 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 107 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Salvajor pricelist Alternate 108 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". San Jamar pricelist Alternate 110 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Sharp pricelist Alternate 111 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Page 89 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Southbend pricelist Alternate 112 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Star pricelist Alternate 113 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Sunkist pricelist Alternate 114 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Taylor pricelist Page 90 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 115 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Toastmaster pricelist Alternate 116 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Tomlinson pricelist Alternate 117 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 118 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I69% Page 91 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T True pricelist Alternate 119 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Turbo Air pricelist Alternate 120 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Turbochef pricelist Alternate 121 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Ultrafryer pricelist Page 92 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 122 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Univex pricelist Alternate 123 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Unox pricelist Alternate 124 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I31 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Varimixer pricelist Alternate 125 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 93 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victorinox pricelist Alternate 126 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Alternate 127 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 61 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vulcan pricelist Alternate 128 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Waring pricelist Page 94 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 129 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Wells pricelist Alternate 130 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco pricelist Alternate 131 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Win -Holt pricelist Alternate 132 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Page 95 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winston pricelist Alternate 133 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Wolf pricelist 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I42% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T 3M Page 96 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Metalcraft pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Arctic pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Page 97 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Beverage Air pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 50 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blentec pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bloomfield pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bunn-O-Matic pricelist Page 98 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cal -Mil pricelist Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro Pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carlisle Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Page 99 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carter -Hoffman Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 50 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T CMA pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Continental Commercial priceli Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Continental refrigerator price Page 100 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cornelius pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Delfield pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dispense -Rite pricelist Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 101 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Everest pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Everpure pricelist Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Federal pricelist Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Fetco pricelist Page 102 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Fisher pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Follet pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Frosty Factory pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Page 103 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Glastender pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 50 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Grindmaster pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hamilton Beach pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hatco pricelist Page 104 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hoshizaki pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Ice-O-Matic pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Jackson pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Page 105 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Koolaire pricelist Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Manitowoc pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Master-Bilt pricelist Alternate 37 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Meiko pricelist Page 106 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 38 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Moyer Diebel pricelist Alternate 39 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Norlake pricelist Alternate 40 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Perlick pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Page 107 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Robot Coupe pricelist Alternate 43 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Sani Sery pricelist Alternate 44 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Scotsman pricelist Page 108 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 45 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Silver King pricelist Alternate 46 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 5% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Somat pricelist Alternate 47 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Spaceman pricelist Alternate 48 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Page 109 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Structural Concepts pricelist Alternate 49 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Summit Alternate 50 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Tablecraft pricelist Alternate 51 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Thermalrite custom quote Page 110 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 52 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 53 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 69% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". True pricelist Alternate 54 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Turbo Air pricelist Alternate 55 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I43% Page 111 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Utility pricelist Alternate 56 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 31 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Varimixer pricelist Alternate 57 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victory pricelist Alternate 58 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vitamix Page 112 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 59 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Vol Irath Alternate 60 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Waring Alternate 61 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog//pricelist for Beverage Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco Page 113 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Advance Tabco pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 114 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aero pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Permanent Ware price) Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Atlas Metal pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bevies pricelist Page 115 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". BSI custom quote Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cadco pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Caddy custom quote Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Page 116 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cambro pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks. and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carlisle pricelist Alternate 11 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Channel pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Countercraft custom quote Page 117 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Delfield pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Duke pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 66% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Eagle pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Page 118 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Federal pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Fisher pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Glastender pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hatco pricelist Page 119 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 20 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 25% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hobart pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". IMC Teddy pricelist Alternate 22 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalogricelist for Cabinets. Counters, Shelving. Sinks. and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". John Boos pricelist Alternate 23 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 120 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Lakeside pricelist Alternate 25 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Low Temp custom quote Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Mod-U-Serve custom quote Page 121 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". New Age prielist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 62% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Nexel pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 75% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Olympic pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 122 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Piper pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 55 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Royal pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T SaniSery pricelist Page 123 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 34 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Star pricelist Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Structural Concepts pricelist Alternate 36 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalogricelist for Cabinets. Counters, Shelving. Sinks. and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 37 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I69% Page 124 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T True pricelist Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T turbo Air pricelist Alternate 39 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets. Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Wells pricelist Page 125 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving. Sinks, and Tables. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winholt pricelist 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Admiral Craft pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Page 126 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Advance Tabco pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Allpoints pricelist Alternate 3 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alton Sham pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Metalcraft pricelist Page 127 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Permanent Ware pricel Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas Metal pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 20% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Baxter pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Page 128 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bevies pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cadco pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Caddy pricelist Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cambro pricelist Page 129 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 12 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carlisle pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carter Hoffman pricelist Alternate 14 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Channel pricelist Alternate 15 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Page 130 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Continental Commercial priceli Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T CreCor pricelist Alternate 17 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crown Brands pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Delfield pricelist Page 131 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dinex pricelist Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Duke pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 66% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Eagle pricelist Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Page 132 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Food Warming Equip pricelist Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hatco pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 25% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hobart pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Page 133 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Krowne pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Lakeside pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Metro pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Page 134 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T New Age pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T NUVu pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Piper pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Rubbermaid pricelist Page 135 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Structural Concepts pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 69% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". True pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Page 136 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Turbo Air pricelist Alternate 37 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloci/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Utility pricelist Alternate 38 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victory pricelist Alternate 39 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Page 137 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 61 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Vulcan pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winholt pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 138 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winston pricelist 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Admiral Craft pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Panel custom quote Page 139 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Permanent Ware pricel Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Amerikooler custom quote Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Arctic Air pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Page 140 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Atosa pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bally custom quote Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Beverage Air pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blue Air pricelist Page 141 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 9 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Coldzone custom quote Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental Refrigeration pric Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog//pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Everest refrigeration Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Page 142 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Federal pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Folllet pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Food warming Equip Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Frosty Factory pricelist Page 143 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 16 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Glastender pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hoshizaki pricelist Alternate 18 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer. and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". ice-O-Matic pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 144 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Imperial Brown custom quote Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T ICS custom quote Alternate 21 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kelvinator custom quote Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kloppenberg pricelist Page 145 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 23 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Kolpak custom quote Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Kool-it pricelist Alternate 25 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Koolaire pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 146 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Manitowoc pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Master-Bilt pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Mod-U-Serve custom quote Page 147 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". NorLake pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Perlick pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Piper pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 148 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T RDT custom quote Alternate 35 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Scotsman pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Spaceman pricelist Page 149 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 37 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermalrite custom quote Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermo-Kool custom quote Alternate 39 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 69% Page 150 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T True pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Turbo Air pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Utility pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victory pricelist Page 151 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accurex custom quote Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accutemp pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Page 152 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Admiral Craft pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Advance Tabco pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aero pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alegacy pricelist Page 153 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Allpoints pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Allusery pricelist Alternate 8 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". AltoSham pricelist Alternate 9 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Page 154 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Amana pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 53 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Metalcraft pricelist Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Range pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T APW pricelist Page 155 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Arctic Air pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atosa pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 156 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". American Permanent Ware pricel Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Amerikooler custom quote Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Arctic Air pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Page 140 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Atosa pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bally custom quote Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Beverage Air pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blue Air pricelist Page 141 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 9 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Coldzone custom quote Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental Refrigeration pric Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog//pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Everest refrigeration Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Page 142 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Federal pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Folllet pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Food warming Equip Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Frosty Factory pricelist Page 143 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 16 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Glastender pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hoshizaki pricelist Alternate 18 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer. and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". ice-O-Matic pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 144 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Imperial Brown custom quote Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T ICS custom quote Alternate 21 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kelvinator custom quote Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kloppenberg pricelist Page 145 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 23 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Kolpak custom quote Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Kool-it pricelist Alternate 25 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Koolaire pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 146 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Manitowoc pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Master-Bilt pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Mod-U-Serve custom quote Page 147 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". NorLake pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Perlick pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Piper pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 148 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T RDT custom quote Alternate 35 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration. Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Scotsman pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Spaceman pricelist Page 149 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 37 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermalrite custom quote Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermo-Kool custom quote Alternate 39 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Traulsen pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 69% Page 150 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T True pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Turbo Air pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Utility pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victory pricelist Page 151 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accurex custom quote Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accutemp pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog//pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Page 152 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Admiral Craft pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Advance Tabco pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aero pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Alegacy pricelist Page 153 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Allpoints pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Allusery pricelist Alternate 8 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". AltoSham pricelist Alternate 9 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Page 154 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Amana pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 53 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Metalcraft pricelist Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Range pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T APW pricelist Page 155 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Arctic Air pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atosa pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 156 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T AVTEC custom quote Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bakers Pride pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 20% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Baxter pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Beverage air pricelist Page 157 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 20 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Bevies pricelist Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Bledtec pricelist Alternate 22 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Blodgett pricelist Alternate 23 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Page 158 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blue Air pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 55 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Browne pricelist Alternate 25 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bunn pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cadco pricelist Page 159 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cal -Mil pricelist Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro Pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Captive Aire custom quote Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Page 160 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carlisle pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 53 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carter Hoffman pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Channel pricelist Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cleveland pricelist Page 161 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 34 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental refrigerator price Alternate 35 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cooktek pricelist Alternate 36 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 46% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". CresCor pricelist Alternate 37 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Page 162 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Crown Verity pricelist Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Delfield pricelist Alternate 39 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Duke pricelist Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 66% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Eagle pricelist Page 163 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Edlund pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Everest pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Federal Industries pricelist Alternate 44 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Page 164 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Follet pricelist Alternate 45 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T FWE pricelist Alternate 46 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Frosty Factory pricelist Alternate 47 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Frymaster pricelist Page 165 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 48 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Glastender pricelist Alternate 49 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Groen pricelist Alternate 50 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hamilton Beach pricelist Alternate 51 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Page 166 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hatco Pricelist Alternate 52 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 25% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hobart Pricelist Alternate 53 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hoshizaki Pricelist Alternate 54 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hussman pricelist Page 167 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 55 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". ice-O-Matic pricelist Alternate 56 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Imperial Brown custom quote Alternate 57 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Insinger pricelist Alternate 58 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 35% Page 168 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Jackson pricelist Alternate 59 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 60 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kolpak custom quote Alternate 61 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kool-it pricelist Page 169 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 62 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Koolaire pricelist Alternate 63 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Krowne pricelist Alternate 64 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Lakeside pricelist Alternate 65 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Page 170 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Libertyware pricelist Alternate 66 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Lincoln Pricelist Alternate 67 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Manitowoc pricelist Alternate 68 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Masterbilt pricelist Page 171 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 69 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Maxxcold pricelist Alternate 70 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Merco prielist Alternate 71 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Merrychef pricelist Alternate 72 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Page 172 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Moffat pricelist Alternate 73 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 55 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Norlake pricelist Alternate 74 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Perlick pricelist Alternate 75 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Piper pricelist Page 173 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 Alternate 76 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Pitco pricelist Alternate 77 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Prince Castle custom quote Alternate 78 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 7% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Quick N Crispy pricelist Alternate 79 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Page 174 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell Pricelist Alternate 80 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Robot Coupe pricelist Alternate 81 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Scotsman pricelist Alternate 82 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Southbend pricelist Page 175 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 83 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Spaceman pricelist Alternate 84 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Star pricelist Alternate 85 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Structural Concepts Alternate 86 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 176 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Thermalrite custom quote Alternate 87 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Thermo-Kool custom quote Alternate 88 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Toastmaster pricelist Alternate 89 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Traulsen pricelist Page 177 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 90 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I69% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". True Pricelist Alternate 91 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 65% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Turbo Air pricelist Alternate 92 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Unox pricelist Alternate 93 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Page 178 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Victory pricelist Alternate 94 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Alternate 95 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Waring pricelist Alternate 96 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Wells pricelist Page 179 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 97 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Concession Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco Pricelist 9 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Accutemp pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment. Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Page 180 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Advance Tabco pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Aerowerks custom quote Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 22% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T AltoShaam prielist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Amana Pricelist Page 181 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Atlas Metal pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/price[ ist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 0% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". AVTEC custom quote Alternate 7 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 42% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cadco pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : I55 Page 182 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Caddy pricelist Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cambro pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Carlisle pricelist Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Champion pricelist Page 183 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 56% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Channel pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/price[ ist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 50% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". CMA pricelist Alternate 14 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 66% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Eagle pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I40% Page 184 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Electrolux Pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I40% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Elkay pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Everpure pricelist Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Fisher pricelist Page 185 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Groen pricelist Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/price[ ist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 42% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hatco pricelist Alternate 21 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 25% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hobart pricelist Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I44% Page 186 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Hubbell Pricelist Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T IMC Teddy pricelist Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I30% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Insinger pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Insinkerator pricelist Page 187 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Jackson pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/price[ ist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 0% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Jet tech custom quote Alternate 28 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 58% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". John Boos pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : I55 Page 188 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Krowne pricelist Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I43% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Master Disposer pricelist Alternate 31 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Meiko pricelist Alternate 32 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I35% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Moyer Diebel pricelist Page 189 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 33 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Piper pricelist Alternate 34 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/price[ ist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 0% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Powersoak custom quote Alternate 35 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 38% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Rational pricelist Alternate 36 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I25% Page 190 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Red Goat pricelist Alternate 37 Section I: Food Service Equipment, Products, and Supplies Discount (%) off cataloa/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I51 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Salvajor pricelist Alternate 38 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T San Jamar pricelist Alternate 39 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Somat custom quote Page 191 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 40 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T&S Brass pricelist Alternate 41 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 55% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Vollrath pricelist Alternate 42 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 55% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Wells pricelist Alternate 43 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Page 192 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Whirlpool custom quote Alternate 44 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winholt pricelist Alternate 45 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winston pricelist Alternate 46 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winco pricelist Page 193 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 1 Section I: Food Service Equipment, Products, and Supplies 0 Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Machine Chemicals and Related Supplies. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Convotherm pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Machine Chemicals and Related Supplies. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 38% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Rational pricelist Page 194 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC 1 Section I: Food Service Equipment, Products, and Supplies 1 Discount (%) off catalog/pricelist for Dining Furniture, Artwork, D6cor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Florida Seating pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, D6cor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Grofilex pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, D6cor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Page 195 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 50 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Oak Street pricelist Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Palmer Hamilton custom quote Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Royal pricelist Page 196 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Vitro pricelist Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 54% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco pricelist 1 Section I: Food Service Equipment, Products, and Supplies 2 Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Page 197 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T 3M pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 48 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Admiral Craft pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 47% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Berner pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cactus Mat pricelist Page 198 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 4 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cambro pricelist Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Carlisle pricelist Alternate 6 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Continental commercial product Alternate 7 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Page 199 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Cooper Atkins pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Tota I : 50 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Curtron pricelist Alternate 9 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Deteco pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Dexter Russell pricelist Page 200 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalogricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 62% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Dormont pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Everpure pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 44% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". FMP pricelist Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Page 201 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T IMC Teddy pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Royal pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Rubbermaid pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T San Jamar pricelist Page 202 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 18 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Taylor pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 45% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Tucker pricelist Alternate 20 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Victorinox pricelist Alternate 21 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Food Service Safety Products. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Page 203 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Winco pricelist 1 Section I: Food Service Equipment. Products. and Supplies 3 Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 48% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Admiral Craft pricelist Alternate 1 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Blendtec pricelist Page 204 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 2 Section I: Food Service Equipment. Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". GE custom quote Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Hamilton Beach pricelist Alternate 4 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Kenmore custom quote Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 205 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kitchenaid custom quote Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Panasonic pricelist Alternate 7 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 24% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Robot coupe pricelist Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Rubbermaid pricelist Page 206 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 9 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 57% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Sharp pricelist Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 52% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Star pricelist Alternate 11 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Toastmaster pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 58% Page 207 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vitamix pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Vollrath pricelist Alternate 14 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Waring pricelist Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Whirlpool custom quote Page 208 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 16 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco pricelist 1 Section I: Food Service Equipment. Products, and Supplies 4 Discount (%) off catalog/pricelist for Food Service Point of Sale/Service Software, Hardware Systems, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. No Bid Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". No response Page 209 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Alternate 16 Section I: Food Service Equipment. Products. and Supplies Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Winco pricelist 1 Section I: Food Service Equipment. Products, and Supplies 4 Discount (%) off catalog/pricelist for Food Service Point of Sale/Service Software, Hardware Systems, and Related Equipment. Catalog/Pricelist MUST be included or proposal will not be considered. No Bid Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". No response Page 209 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC 1 Section I: Food Service Equipment, Products, and Supplies 5 Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 57% Item Notes: PROPOSAL NOTE: Vendors shall submit catalog (s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog (s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. No paper catalogs or manufacturer/vendor websites will be accepted. Vendors proposing multiple manufacturer product lines and/or catalog/pricelist per line item must submit the information as follows or proposal may not be considered: • Select "Add Alternate" for each additional manufacturer product line and/or catalog/pricelist proposed • Vendor's must list one specific percentage discount for each manufacturer and/or catalog/pricelist listed Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Advance Tabco pricelist Alternate 2 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Aero pricelist Alternate 3 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Page 210 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 LLC Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T American Panel custom quote Alternate 4 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Amerikooler custom quote Alternate 5 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 42% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Atlas pricelist Alternate 6 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Bally custom quote Page 211 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 7 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Caddy custom quote Alternate 8 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Captive Aire custom quote Alternate 9 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog ricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Cold Zone custom quote Alternate 10 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Page 212 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Counter Craft custom quote Alternate 11 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Delfield pricelist Alternate 12 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 52% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Duke pricelist Alternate 13 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I66% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Eagle pricelist Page 213 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 14 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Gaylord custom quote Alternate 15 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 54% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Glastender pricelist Alternate 16 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog ricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Item Attributes Total: 42% 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". IMC Teddy pricelist Alternate 17 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Page 214 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Imperial Brown custom quote Alternate 18 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I58% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T John Boos pricelist Alternate 19 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Kolpak custom quote Alternate 20 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I53% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Lakeside pricelist Page 215 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 21 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Masterbilt pricelist Alternate 22 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Mod-U-Serve custom quote Alternate 23 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog ricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Norkale custom quote Alternate 24 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I52% Page 216 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Perlick pricelist Alternate 25 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I50% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Piper pricelist Alternate 26 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 55% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T Randell pricelist Alternate 27 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: I0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T RDT custom quote Page 217 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Alternate 28 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 60% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Structural Concepts pricelist Alternate 29 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermalrite custom quote Alternate 30 Section I: Food Service Equipment, Products, and Supplies Discount (%) off catalog ricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. Catalog/Pricelist MUST be included or proposal will not be considered. Total: 0% Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NOTE: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". Thermo-Kool custom quote Page 218 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Item Attributes 1. State Name of Catalog/Pricelist Proposed with Discount Percentage NO E: Do not include SKU, Reference Numbers, Websites, and/or "See Attached/Enclosed". T No response 2 Section II: Installation and Repair Service - Hourly Labor Rate for Installation/Repair Service of Food U Service Equipment and Products - Not to Exceed hourly labor rate for Installation/Repair Service of Food Service Equipment and Products. Quantity: 1 UOM: Hourly Labor Rate Price: $500.00 Total: $500.00 Response Total: $500.00 Page 221 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Exhibit B — Cooperative Agency Contract BB 683-22 rM u U.yA i 1 1 1 !*P_t�!40 October 12, 2022 Sent Via Email: orders@lstchoiceres.com Heather Griffin 1st Choice Restaurant Equipment and Supply LLC 15018 Tradesman Drive San Antonio, TX 78249 Welcome to BuyBoard! P.O. Box 400, Austin, Texas 78767 800.695.2919 • info@buyboard.com • buyboard.com Re: Notice of The Local Government Purchasing Cooperative ContractAward; Proposal Invitation No. 683- -22, Food Service Equipment, Supplies and Appliances Congratulations, The Local Government Purchasing Cooperative (Cooperative) has awarded your company a BuyBoard® contract based on the above -referenced Proposal Invitation. The contract is effective for an initial one-year term of December 1, 2022 through November 30, 2023, and may be subject to two possible one-year renewals. Please refer to the Proposal Invitation for the contract documents, including the General Terms and Conditions of the Contract. To review the items your company has been awarded, please review Proposal Tabulation No. 683-22 at: www.buyboard.com/vendor. Only items marked as awarded to your company are included in this contract award, and only those awarded items may be sold through the BuyBoard contract. All sales must comply with the contract terms and must be at or below the awarded pricing as set forth in the General Terms and Conditions. The contract will be posted on the BuyBoard website as an online electronic catalog(s). You are reminded that, in accordance with the General Terms and Conditions, all purchase orders must be processed through the BuyBoard. Except as expressly authorized in writing by the Cooperative's administrator, you are not authorized to process a purchase order received directly from a Cooperative member that has not been processed through the BuyBoard or provided to the Cooperative. If you receive a purchase order directly from a Cooperative member that you have reason to believe has not been received by the Cooperative or processed through the BuyBoard, you must promptly forward a copy of the purchase order by email to info@buyboard.com. A list of Cooperative members is available on the buyboard.com website. The BuyBoard vendor relations staff will be contacting you to assist with the resources available and to provide any support you may need as an awarded BuyBoard vendor. On behalf of the Cooperative, we appreciate your interest in the Cooperative and we are looking forward to your participation in the program. If you have any questions, feel free contact me at 800-695-2919. Sincerely, AqM Stacy Finn, Bid Analyst Texas Association of School Boards, Inc., Administrator for The Local Government Purchasing Cooperative v.02.01.2021 Endorsed by A TASM VT Aoi A Board® National Pumhasing Cooperative October 12, 2022 Sent Via Email: orders@lstchoiceres.com Heather Griffin 1st Choice Restaurant Equipment and Supply LLC 15018 Tradesman Drive San Antonio, TX 78249 Welcome to BuyBoard! Re: Notice of National Purchasing Cooperative Award; Proposal Invitation No. 683-22, Food Service Equipment, Supplies and Appliances Congratulations, The National Purchasing Cooperative (National Cooperative) has awarded your company a BuyBoard@ contract based on the above -referenced Proposal Invitation. The contract is effective for an initial one-year term of December 1, 2022 through November 30, 2023, and may be subject to two possible one-year renewals. Please refer to the Proposal Invitation for the contract documents, including the National Purchasing Cooperative Vendor Award Agreement and General Terms and Conditions of the Contract. To review the items your company has been awarded, please review Proposal Tabulation No. 683-22 at www.buyboard.com/vendor. Only items marked as awarded to your company are included in this contract award, and only those awarded items may be sold through the BuyBoard contract. All sales must comply with the contract terms and must be at or below the awarded pricing as set forth in the General Terms and Conditions. The contract will be posted on the BuyBoard website as an online electronic catalog(s). You are reminded that, in accordance with the General Terms and Conditions, all purchase orders from National Cooperative members must be processed through the BuyBoard. Except as expressly authorized in writing by the Cooperative's administrator, you are not authorized to process a purchase order received directly from a National Cooperative member that has not been processed through the BuyBoard or provided to the Cooperative. If you receive a purchase order directly from a National Cooperative member that you have reason to believe has not been received by the National Cooperative or processed through the BuyBoard, you must promptly forward a copy of the purchase order by e-mail to info@buyboard.com A list of National Cooperative members is available on the buyboard.com website. The BuyBoard vendor relations staff will be contacting you to assist with resources available and provide any support you may need as an awarded BuyBoard vendor. On behalf of the National Cooperative, we are looking forward to your participation in the program. If you have any questions, feel free to contact me at 800-695-2919. Sincerely, Stacy Finn, Bid Analyst Texas Association of School Boards, Inc., Procurement Administrator for the National Purchasing Cooperative v.02.01.2021 ■ti P.O. Box 400, Austin, Texas 78767-0400 800.695.2919 • buyboard.com odo 12007 Research Boulevard ' Austin, Texas 78759-2439 ' PH: 800-695-2919 ' buyboard.com PROPOSER'S ACCEPTANCE AND AGREEMENT Proposal Invitation Name: Food Service Equipment, Supplies and Appliances Proposal Invitation Number: 683-22 Contract Term: December 1, 2022, through November 30, 2023, with two possible one-year renewals. Proposal Due Date/Opening Date and Time: June 9, 2022, at 4:00 PM Location of Proposal Opening: Texas Association of School Boards, Inc. BuyBoard Department 12007 Research Blvd. Austin, TX 78759 Anticipated Cooperative Board Meeting Date: October 2022 By signature below, the undersigned acknowledges and agrees that you are authorized to submit this Proposal, including making all acknowledgements, consents, and certifications herein, on behalf of Proposer and, to the best of your knowledge, the information provided is true, accurate, and complete. 1st Choice Restaurant Equipment & Supply, LLC 05-11 -22 Name of Proposing Company 15018 Tradesman Drive Street Address San Antonio, TX 78249 City, State, Zip 210-595-3131 Telephone Number of Authorized Company Official 210-892-0335 Date Signature of Authorized Co pany Official Priscilla Rivas Printed Name of Authorized Company Official Controller Position or Title of Authorized Company Official 04-3831162 Fax Number of Authorized Company official Federal ID Number Page 10 of 71 Proposal Forms COMMISVCS v.08.I1.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 . buvboard.com PROPOSAL FORMS PART 1: COMPLIANCE FORMS INSTRUCTIONS: Proposer must review and complete all forms in this Proposal Forms Part 1: • Proposal Acknowledgements ■ Felony Conviction Disclosure ■ Resident/Nonresident Certification Debarment Certification ■ Vendor Employment Certification ■ No Boycott Verification • No Excluded Nation or Foreign Terrorist Organization Certification • Historically Underutilized Business Certification • Acknowledgement of BuyBoard Technical Requirements • Construction -Related Goods and Services Affirmation ■ Deviation and Compliance • Vendor Consent for Name Brand Use ■ Confidential/Proprietary Information • EDGAR Vendor Certification • Compliance Forms Signature Page An authorized representative of Proposer must initial in the bottom right corner of each Pyge where indicated and complete and sign the Compliance Forms Signature Page. Proposer's failure to fully complete, initial, and sign forms as required may result in your Proposal being rejected as non -responsive. PROPOSAL ACKNOWLEDGEMENTS The proposing company ("you" or "your'? hereby acknowledges and agrees as follows: 1. You have carefully examined and understand all information and documentation associated with this Proposal Invitation, including the Instructions to Proposers, General Information, General Terms and Conditions, attachments/forms, appendices, item specifications, and line items (collectively "Requirements"; 2. By your response ("Proposal's to this Proposal Invitation, you propose to supply the products or services submitted at the pricing quoted in your Proposal and in strict compliance with the Requirements, unless specific deviations or exceptions are noted in the Proposal; 3. By your Proposal, you acknowledge and certify all items set forth in the General Terms and Conditions, Section B.12 (Certifications), including all non -collusion certifications and certifications regarding legal, ethical, and other matters set forth therein. 4. Any and all deviations and exceptions to the Requirements have been noted in your Proposal on the required form and no others will be claimed; Initial. Page 11 of 71 Proposal Forms COMM/$VCS v.08.11.2021 P a 0 oard UPURCHASWOMPEUTIVE 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buvboard.com 5. If the Cooperative accepts any part of your Proposal and awards you a Contract, you will furnish all awarded products or services at the pricing quoted and in strict compliance with the Requirements (unless specific deviations or exceptions are noted on the required form and accepted by the Cooperative), including without limitation the Requirements related to: a. conducting business with Cooperative members, including offering pricing to members that is the best you offer compared to similarly.situated customers in similar circumstances; b. payment of a service fee in the amount specified and as provided for in this Proposal Invitation; c. the possible award of a piggy -back contract by the National Purchasing Cooperative or nonprofit entity, in which event you will offer the awarded products and services in accordance with the Requirements; and d. submitting price sheets or catalogs in the proper format as required by the Cooperative as a prerequisite to activation of your Contract; 6. You have clearly identified on the included form any information in your Proposal that you believe to be confidential or proprietary or that you do not consider to be public information subject to public disclosure under the Texas Public Information Act or similar public information law; 7. The individual submitting this Proposal is duly authorized to enter into the contractual relationship represented by this Proposal Invitation on your behalf and bind you to the Requirements, and such individual (and any individual signing a form or Proposal document) is authorized and has the requisite knowledge to provide the information and make the representations and certifications required in the Requirements; 8. You have carefully reviewed your Proposal, and certify that all information provided is true, complete, and accurate to the best of your knowledge, and you authorize the Cooperative to take such action as it deems appropriate to verify such information; and 9. Any misstatement, falsification, or omission in your Proposal, whenever or however discovered, will be grounds for disqualifying you from consideration for a contract award under this Proposal Invitation, termination of a contract award, or any other remedy or action provided for in the General Terms and Conditions or by law. FELONY CONVICTION DISCLOSURE Subsection (a) of Section 44.034 of the Texas Education Code (Notification of Criminal History of Contractor) states: "A person or business entity that enters into a contract with a school district must give advance notice to the district if the person or an owner or operator has been convicted of a felony. The notice must include a general description of the conduct resulting in the conviction of a felony." Section 44.034 further states in Subsection (b): "A school district may terminate a contract with a person or business entity if the district determines that the peison ur business erAlty Palled to give notice as required by Subsection (a) or misrepresented the conduct resulting in the conviction. The district must compensate the person or business entity for services performed before the termination of the contract." Please check W) one of the following: ❑ My company Is a publicly -held corporation. (Advance notice requirement does not apply to publicly -held corporation.) ❑® My company is not owned or operated by anyone who has been convicted of a felony. ❑ My company is owned/operated by the following individual(s) who has/have been convicted of a felony: Name of Felon(s): Details of Conviction(s): Initial: Page 12 of 71 Proposal Forms COMM/SVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 ' PH: 800-695-2919 - buyboard.eorn RESIDENT/NONR„ESI_DENT CERTIFICATION Chapter 2252, Subchapter A, of the Texas Government Code establishes certain requirements applicable to proposers who are not Texas residents. Under the statute, a "resident" proposer is a person whose principal place of business is in Texas, including a contractor whose ultimate parent company or majority owner has its principal place of business in Texas. A "nonresident" proposer is a person who is not a Texas resident. Please indicate the status of your company as a "resident" proposer or a "nonresident" proposer under these definitions. Please check W) one of the following: ❑■, I certify that my company is a Resident Proposer. ❑ I certify that my company is a Nonresident Proposer. If your company is a Nonresident Proposer, you must provide the following information for your resident state (the state in which your company's principal place of business is located): Company Name City Address State Zip Code A. Does your resident state require a proposer whose principal place of business is in Texas to under -price proposers whose resident state is the same as yours by a prescribed amount or percentage to receive a comparable contract? ❑ Yes ❑ No B. What is the prescribed amount or percentage? or DEBARMENT CERTIFICATION ova By signature on the Compliance Forms Signature Page, I certify that neither my company nor an owner or principal of my company has been debarred, suspended or otherwise made ineligible for participation in Federal Assistance programs under Executive Order 12549, "Debarment and Suspension," as described in the Federal Register and Rules and Regulations. Neither my company nor an owner or principal of my company is currently listed on the government -wide exclusions in SAM, debarred, suspended, or otherwise excluded by agencies or declared ineligible under any statutory or regulatory authority. My company agrees to immediately notify the Cooperative and all Cooperative members with pending purchases or seeking to purchase from my company if my company or an owner or principal is later listed on the government -wide exclusions in SAM, or is debarred, suspended, or otherwise excluded by agencies or declared ineligible under any statutory or regulatory authority. VENDOR EMPLOYMENT CERTIFICATION Section 44.031(b) of the Texas Education Code establishes certain criteria that a school district must consider when determining to whom to award a contract. Among the criteria for certain contracts is whether the vendor or the vendor's ultimate parent or majority owner (i) has its principal place of business in Texas; or (ii) employs at least 500 people in Texas. If neither your company nor the ultimate parent company or majority owner has its principal place of business in Texas, does your company, ultimate parent company, or majority owner employ at least 500 people in Texas? Please check N) one of the following_ ❑ Yes ❑ No Initial. - Page 13 of 71 Proposal Forms COMMISVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 ' PH: 800-695-2919 • buvboard.com NO BOYCOTT VERIFICATION A Texas governmental entity may not enter into a contract with a value of $100,000 or more that is to be paid wholly or partly from public funds with a company (excluding a sole proprietorship) that has 10 or more full-time employees for goods or services unless the contract contains a written verification from the company that it: (1) does not boycott Israel and will not boycott Israel during the term of the contract (TEX. Gov'T CODE Ch. 2271), (2) does not boycott energy companies and will not boycott energy companies during the term of the contract (TEX. Gov'T CODE Ch. 2274 effective September 1, 2021), and (3) does not have a practice, policy, guidance, or directive that discriminates against a firearm entity or firearm trade association and will not discriminate during the term of the contract against a firearm entity or firearm trade association (TEX. Gov'T CODE Ch. 2274 effective September 1, 2021). Accordingly, this certification form is included to the extent required by law. "Boycott Israel" means refusing to deal with, terminating business activities with, or otherwise taking any action that is intended to penalize, inflict economic harm on, or limit commercial relations specifically with Israel, or with a person or entity doing business in Israel or in an Israeli -controlled territory, but does not include an action made for ordinary business purposes. TEX. Gov T CODE §808.001(1). Boycott energy company means, without an ordinary business purpose, refusing to deal with, terminating business activities with, or otherwise taking any action that is intended to penalize, inflict economic harm on, or limit commercial relations with a company because the company: (A) engages in the exploration, production, utilization, transportation, sale, or manufacturing of fossil fuel -based energy and does not commit or pledge to meet environmental standards beyond applicable federal and state law; or (B) does business with a company described by Paragraph (A). TEX. GovT CODE §809.001(1) (effective September 1, 2021). "Discriminate against a firearm entity or firearm trade association" means, (A) with respect to the entity or association, to: (1) refuse to engage in the trade of any goods or services with the entity or association based solely on its status as a firearm entity or firearm trade association; (H) refrain from continuing an existing business relationship with the entity or association based solely on its status as a firearm entity or firearm trade association; or (iii) terminate an existing business relationship with the entity or association based solely on its status as a firearm entity or firearm trade association; and (B) does not include: (i) the established policies of a merchant, retail seller, or platform that restrict or prohibit the listing or selling of ammunition, firearms, or firearm accessories; and (ii) a company's refusal to engage in the trade of any goods or services, decision to refrain from continuing an existing business relationship, or decision to terminate an existing business relationship: (aa) to comply with federal, state, or local law, policy, or regulations or a directive by a regulatory agency; or (bb) for any traditional business reason that is specific to the customer or potential customer and not based solely on an entity's or association's status as a firearm entity or firearm trade association. TEx. Gov'T CODE §2274.001(3) (effective September 1, 2021). By signature on the Compliance Forms Signature Page, to the extent applicable, I certify and verify that Vendor does not boycott Israel, boycott energy companies, or discriminate against a firearm entity or firearm trade association and will not do so during the term of any contract awarded under this Proposal Invitation, that this certification is true, complete and accurate, and that I am authorized by my company to make this certification. Initial: -U(A Page 14 of 71 Proposal Fortes CSIMM/SVCS v.08.11.2021 ,.- 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 • buvboard.com NO EXCLUDED NATION OR FOREIGN TERRORIST ORGANIZATION CERTIFICATION Chapter 2252 of the Texas Government Code provides that a Texas governmental entity may not enter into a contract with a company engaged in active business operations with Sudan, Iran, or a foreign terrorist organization — specifically, any company identified on a list prepared and maintained by the Texas Comptroller under Texas Government Code §§806.051, 807,051, or 2252.153. (A company that the U,S. Government affirmatively declares to be excluded from its federal sanctions regime relating to Sudan, Iran, or any federal sanctions regime relating to a foreign terrorist organization is not subject to the contract prohibition.) By signature on the Compliance Forms Signature Page, I certify and verify that Vendor is not on the Texas Comptroller's list identified above; that this certification is true, complete and accurate; and that I am authorized by my company to make this certification. HISTORICALLY UNDERUTILIZED BUSINESS CERTIFICATION A Proposer that has been certified as a Historically Underutilized Business (also known as a Minority/Women Business Enterprise or "MWBE" and all referred to in this form as a "HUB") is encouraged to indicate its HUB certification status when responding to this Proposal Invitation. The BuyBoard website will indicate HUB certifications for awarded Vendors that properly indicate and document their HUB certification on this form. Please check (/) a[I that apply: ❑ I certify that my company has been certified as a HUB in the following categories: ❑ Minority Owned Business ❑ Women Owned Business ❑ Service -Disabled Veteran Owned Business (veteran defined by 38 U.S.C. §101(2), who has a service -connected disability as defined by 38 U.S.G. § 101(16), and who has a disability rating of 20% or more as determined by the U. S. Department of Veterans Affairs or Department of Defense) Certification Number: Name of Certifying Agency: E] My company has NOT been certified as a HUB. ACKNOWLEDGEMENT OF BUYBOARD TECHNICAL REQUIREMENTS Vendor shall review the BuyBoard Technical Requirements included in this Proposal Invitation. By signature on the Compliance Forms Signature Page, the undersigned affirms that Proposer has obtained a copy of the BuyBoard Technical Requirements, has read and understands the requirements, and certifies that Vendor is able to meet and will comply with those requirements except as follows: `List and explain BuyBoard Technical Requirements, if any, to which your company not or will = comply.] NIA Note: In accordance with the General Terms and Conditions of the Contract, to the extent Vendor is awarded a Contract under this Proposal Invitation but is unable or unwilling to meet the applicable BuyBoard Technical Requirements, the information available on the BuyBoard for Vendor's awarded products or services may be limited, potentially placing Vendor at a disadvantage and impacting the ability of Cooperative members to search, find, review, and purchase Vendor's awarded products and services on the BuyBoard website. Further, to the extent Vendor has acknowledged ability to meet and comply with the BuyBoard Technical Requirements, any subsequent failure or refusal by Vendor to promptly provide information upon request to the Cooperative administrator in accordance with those technical requirements may be deemed an a nt of default under the Contract, Initial: Page 15 of 71 Proposal Farms COMM/SVCS v.08.11.2021 12007 Research Boulevard ' Austin, Texas 78759-2439 • PH; 800-695-2919 • buvboard.com CONSTRUCTION- RELATED GOODS AND SERVICES AFFIRMATION The Cooperative issued the BuyBoard Procurement and Construction -Related Goods and Services Advisory for Texas Members ("Advisory'), which provides information specifically relevant to the procurement of construction -related goods and services by Texas Cooperative members. The Advisory, available at bu board.com Vendor Resources.as x, provides an overview of certain legal requirements that are potentially relevant to a Cooperative member's procurement of construction or construction -related goods and services, including those for projects that may involve or require architecture, engineering or independent testing services. A copy of the Advisory can also be provided upon request. Because many BuyBoard contracts include goods or installation services that might be considered construction -related, Proposer must make this Construction Related -Goods and Services Affirmation regardless of type of goods or services associated with this Proposal Invitation. A contract awarded under this Proposal Invitation covers only the specific goods and/or services awarded by the Cooperative. As explained in the Advisory ("Advisory'% Texas law prohibits the procurement of architecture or engineering services through a purchasing cooperative. This Proposal Invitation and any Contract awarded thereunder does not include such services. Architecture or engineering services must be procured by a Cooperative member separately, in accordance with the Professional Services Procurement Act (Chapter 2254 of the Texas Government Code) and other applicable law and local policy. By signature on the Compliance Forms Signature Page, Proposer affirms that Proposer has obtained a copy of the Advisory, has read and understands the Advisory, and is authorized by Proposer to make this affirmation. If Proposer sells construction - related goods or services to a Cooperative member under a Contract awarded under this Proposal Invitation, Proposer will comply with the Advisory and applicable legal requirements, make a good faith effort to make its Cooperative member customers or potential Cooperative member customers aware of such requirements, and provide a Cooperative member with a copy of the Advisory before accepting the member's Purchase Order or other agreement for construction -related goods or services. Initial: Page 16 of 71 Proposal Forms COMM/SVCS v.08.11,2021 12007 Research Boulevard • Austin, Texas 78759-2439 ' PH: 800-695-2919 • buvboard.com DEVIATION AND COMPLIANCE If your company intends to deviate from the General Terms and Conditions, Proposal Specifications or other requirements associated with this Proposal Invitation, you MUST list all such deviations on this form, and provide complete and detailed information regarding the deviations on this form or an attachment to this form. Prior to completing this form, Vendor shall review the General Terms and Conditions section 113.4 (Deviations from Item Specifications and General Terms and Conditions). Please note that, as provided in section B.4, certain provisions of the General Terms and Conditions are NOT subject to deviation, and certain deviations will be deemed rejected without further action by the Cooperative. Any attempted deviation, whether directly or indirectly, to provisions identified in this Proposal Invitation as not subject to deviation shall be deemed rejected by the Cooperative and, unless otherwise withdrawn by Vendor, may result in Vendor's Proposal being rejected in its entirety. The Cooperative will consider any deviations in its contract award decision and reserves the right to accept or reject a proposal based upon any submitted deviation. In the absence of any deviation identified and described in accordance with the above, your company must fully comply with the General Terms and Conditions, Proposal Specifications and all other requirements associated with this Proposal Invitation if awarded a Contract under this Proposal Invitation. A deviation will not be effective unless accepted by the Cooperative. The Cooperative, by and through the Cooperative administrator, may, in its sole discretion, seek clarification from and/or communicate with Proposer(s) regarding any submitted deviation, consistent with general procurement principles of fair competition. The Cooperative reserves the right to accept or reject a Proposal based upon any submitted deviation. Please check (0 one of the following: 0 NO; Deviations ❑ Yes; Deviations List and fully explain any deviations you are submitting: Initial: u Page 17 of 71 Proposal Forms COMM/SVCS v,09.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • bu board.com VENDOR CONSENT FOR NAME BRAND USE BuyBoard members seeking to make purchases using a Contract awarded under this Proposal Invitation may view information regarding awarded Vendors, including but not limited to product catalogs, pricelists, pricing, and Proposals, through the BuyBoard website. To improve and enhance the experience of BuyBoard members seeking to procure goods and services under the Contract utilizing the BuyBoard website, any Vendor logo, product images, and similar brand and trademark information provided by Vendor for purposes of the Contract ("Vendor Information") may be posted on the BuyBoard website. You acknowledge that, by submitting your Proposal, unless you specifically opt out below, you consent to use of your company's Vendor Information on the BuyBoard website if awarded a Contract. You further acknowledge that whether, where, and when to include the Vendor Information on the BuyBoard website shall be at the sole discretion of the BuyBoard Administrator. Vendor retains, however, the right of general quality control over the BuyBoard Administrator's authorized display of proprietary Vendor Information. Neither the BuyBoard nor its administrator will be responsible for the use or distribution of Vendor Information by BuyBoard members or any other third party using the BuyBoard website. This Vendor Consent shall be effective for the full term of the Contract, including renewals, unless Vendor provides a signed, written notice revoking consent to contra-tadmin buyboard corn. BuyBoard shall have up to thirty days from the date of receipt of a termination or revocation of a Vendor Consent to remove Vendor information from the BuyBoard website. This Vendor Consent is subject to the Terms and Conditions of the Contract, including, but not limited to, those terms pertaining to Disclaimer of Warranty and Limitation of Liability, Indemnification, and Intellectual Property Infringement. Vendor logo files must be submitted in one of the formats set forth in the BuyBoard Technical Requirements. Proposers are requested to submit this information with Vendor's Proposal. (This consent shall not authorize use of your company's Vendor Information by BuyBoard if your company is not awarded a Contract.) OPT OUT: If your company wishes to opt out of the Vendor Consent for Name Brand Use, you must check the opt out box below. DO NOTselect th/s box unless your company Is opting out of this Vendor Consent for Name Brand Use. ❑ By checking this box, Vendor hereby declines to provide consent for use of Vendor Information (as defined herein) on the BuyBoard website. By opting out, Vendor acknowledges and agrees that, if Vendor is awarded a Contract under this Proposal Invitation, information available on the BuyBoard for Vendor's awarded products or services may be limited, potentially placing Vendor at a disadvantage and impacting the ability of Cooperative members to search, find, review, and purchase Vendor's awarded products and services on the BuyBoard websKe. Initial: Page 18 of 71 Proposal Forms COMMISVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buyboard.com CON FID ENTIALL PROPRIETARY INFORMATION A. Public Disclosure Laws All Proposals, forms, documentation, catalogs, pricelists, or other materials submitted by Vendor to the Cooperative in response to this Proposal Invitation, may be subject to the disclosure requirements of the Texas Public Information Act (Texas Government Code chapter 552.001, et seg.) or similar disclosure law. Proposer must dearly identify on this form any information in its Proposal (including forms, documentation, or other materials submitted with the Proposal) that Proposer considers proprietary or confidential. If Proposer fails to properly identify the information, the Cooperative shall have no obligation to notify Vendor or seek protection of such information from public disclosure should a member of the public or other third party request access to the information under the Texas Public Information Act or similar disclosure law. When required by the Texas Public Information Act or other disclosure law, Proposer may be notified of any third -party request for information in a Proposal that Proposer has identified in this form as proprietary or confidential. Does your Proposal (including forms, documentation, catalogs, pricelists, or other materials submitted with the Proposal) contain information which Vendor considers proprietary or confidential? Please check one of the following ME NO, I certify that none of the information included with this Proposal is considered confidential or proprietary. YES, I certify that this Proposal contains information considered confidential or proprietary and all such information is specifically identified on this form. If you responded "YES", you must clearly identify below the specific information you consider confidential or proprietary. List each page number, form number, or other information sufficient to make the information readily identifiable. The Cooperative and Cooperative administrator shall not be responsible for a Proposer's failure to clearly identify information considered confidential or proprietary. Further, by submitting a Proposal, Proposer acknowledges that the Cooperative and Cooperative administrator will disclose information when required by law, even if such information has been identified herein as information Vendor considers confidential or proprietary. Confidential / Proprietary Information: auufuuffal w/t='b if Infeue7.j Initial: Page 19 of 71 Proposal Forms COMM/SVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 • buyboard.com B. CCourici ht Informatiion Does your Proposal (including forms, documentation, pricelists, catalogs, or other materials submitted with the Proposal) contain copyright information? Please check one of the following: EDNO, Proposal (including forms, documentation, pricelists, catalogs, or other materials submitted with the Proposal) does not contain copyright information. YES, Proposal (including forms, documentation, pricelists, catalogs, or other materials submitted with the Proposal) does contain copyright Information. If you responded "YES", clearly identify below the specific documents or pages containing copyright information. Copyright Information; Manufacturer's price list sheet could be copyrighted by the manufacturer. ilarcacn ,7awrrona! snee[s tr neeaed.) C. t to Release tion Members BuyBoard snme members (Cooperative etand P nonprofit members) s�eekingr oamakeouBrchases�th through p g the BuyBoard may wish to view information included in the Proposals of awarded Vendors. If you identified information on this form as confidential, proprietary, or subject to copyright, and you are awarded a BuyBoard contract, your acceptance of the BuyBoard contract award constitutes your consent to the disclosure of such information to BuyBoard members, including posting of such information on the secure BuyBoard website for members. Note: Neither the Cooperative nor Cooperative administrator will be responsible for the use or distribution of information by BuyBoard members or any other party. D. Consent to Release Proposal Tabulation Notwithstanding anything in this Confidential/Proprietary Information form to the contrary, by submitting a Proposal, Vendor consents and agrees that, upon Contract award, the Cooperative may publicly release, including posting on the public BuyBoard website, a copy of the proposal tabulation and award information for the Contract including Vendor name; proposed catalog/pricelist name(s); proposed percentage discount(s), hourly labor rate(s), or other specified pricing; and Vendor award or non -award information. Initial: iLl j Page 20 of 71 Proposal Forms COMMISVCS v.68.11.2021 y 12007 Research Boulevard ' Austin, Texas 78759-2439 . PH: 800-695-2919 ' buyboard.com EDGAR VENDOR CERTIFICATION (2 CFR Part 200 and Appendix II) When a Cooperative member seeks to procure goods and services using funds under a federal grant or contract, specific federal laws, regulations, and requirements may apply in addition to those under state law. This includes, but is not limited to, the procurement standards of the Uniform Administrative Requirements, Cost Principles and Audit Requirements for Federal Awards, 2 CFR 200 (sometimes referred to as the "Uniform Guidance" or new "EDGAR"). All Vendors submitting a Proposal must complete this EDGAR Certification Form regarding Vendor's willingness and ability to comply with certain requirements which may be applicable to specific Cooperative member purchases using federal grant funds. Completed forms will be made available to Cooperative members for their use while considering their purchasing options when using federal grant funds. Cooperative members may also require Vendors to enter into ancillary agreements, in addition to the terms and conditions of the BuyBoard contract, to address the member's specific contractual needs, including contract requirements for a procurement using federal grants or contracts. For fWb of the Items below, Vendor should certify Vendor's agreement and ability to comply, where applicable, by having Vendor"s authorized representative check the applicable boxes, In/t/al each page, and sign the Compliance Farms Signature Page, If you fail to complete any Item in this form, the Cooperative will cons/der and may list the Vendor's response on the BuyBoard as "NO, ff the Vendor Is unable or unwilling to comply, A "NO" response to any of the items may, if applicable, impact the ability of a Cooperative member to purchase from the Vendor using federal funds. 1. Vendor Violation or Breach of Contract Terms: Contracts for more than the simplified acquisition threshold, which is the inflation adjusted amount determined by the Civilian Agency Acquisition Council and the Defense Acquisition Regulations Council (Councils) as authorized by 41 USC 1908, must address administrative, contractual, or legal remedies in instances where contractors violate or breach contract terms, and provide for such sanctions and penalties as appropriate. Provisions regarding Vendor default are included in the BuyBoard General Terms and Conditions, including Section E.18, Remedies for Default and Termination of Contract. Any Contract award will be subject to such BuyBoard General Terms and Conditions, as well as any additional terms and conditions in any Purchase Order or Cooperative member ancillary contract agreed upon by Vendor and the Cooperative member which must be consistent with and protect the Cooperative member at least to the same extent as the BuyBoard Terms and Conditions. The remedies under the Contract are in addition to any other remedies that may be available under law or in equity. By submitting a Proposal, you agree to these Vendor violation and breach of contract terms. 11 YES, I agree. ❑ NO, I do not agree. 2. Termination for Cause or Convenience: For any Cooperative member purchase or contract in excess of $10,000 made using federal funds, you agree that the following term and condition shall apply: The Cooperative member may terminate or cancel any Purchase order under this Contract at any time, with or without cause, by providing seven (7) business days advance written notice to the Vendor. If this Agreement is terminated in accordance with this Paragraph, the Cooperative member shall only be required to pay Vendor for goods or services delivered to the Cooperative member prior to the termination and not otherwise returned in accordance with Vendor's return policy, If the Cooperative member has paid Vendor for goods or services not yet provided as of the date of termination, Vendor shall immediately refund such payment(s). If an alternate provision for termination of a Cooperative member purchase for cause and convenience, including the manner by which it will be effected and the basis for settlement, is included in the Cooperative member's Purchase Order or ancillary agreement agreed to by the Vendor, the Cooperative member's provision shall control. A YES, I agree. ❑ NO, I do not agree. Initial: Page 21 of 71 Proposal Forms COMMISVCS v.08.11.2021 6�,bET L� a 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 - buvboard.com 3. Equal Employment Opportunity: Except as otherwise provided under 41 CFR Part 60, all Cooperative member purchases or contracts that meet the definition of "federally assisted construction contract" in 41 CFR Part 60-1.3 shall be deemed to include the equal opportunity clause provided under 41 CFR 60-1.4(b), in accordance with Executive Order 11246, "Equal Employment Opportunity" (30 FR 12319, 12935, 3 CFR Part, 1964-1965 Comp., p. 339), as amended by Executive Order 11375, "Amending Executive Order 11246 Relating to Equal Employment Opportunity," and implementing regulations at 41 CFR Part 60, "Office of Federal Contract Compliance Programs, Equal Employment Opportunity, Department of Labor." The equal opportunity clause provided under 41 CFR 60-1.4(b) is hereby incorporated by reference. Vendor agrees that such provision applies to any Cooperative member purchase or contract that meets the definition of "federally assisted construction contract" in 41 CFR Part 60-1.3 and Vendor agrees that it shall comply with such provision. 11 YES, I agree. ❑ NO, I do not agree. 4. Davis -Bacon Act: When required by Federal program legislation, Vendor agrees that, for all Cooperative member prime construction contracts/purchases in excess of $2,000, Vendor shall comply with the Davis -Bacon Act (40 USC 3141-3144, and 3146-3148) as supplemented by Department of Labor regulations (29 CFR Part 5, "Labor Standards Provisions Applicable to Contracts Covering Federally Financed and Assisted Construction'. In accordance with the statute, Vendor is required to pay wages to laborers and mechanics at a rate not less than the prevailing wages specified in a wage determinate made by the Secretary of Labor. In addition, Vendor shall pay wages not less than once a week. Current prevailing wage determinations issued by the Department of Labor are available at beta.sam.gov. Vendor agrees that, for any purchase to which this requirement applies, the award of the purchase to the Vendor is conditioned upon Vendor's acceptance of the wage determination. Vendor further agrees that it shall also comply with the Copeland "Anti -Kickback" Act (40 USC 3145), as supplemented by Department of Labor regulations (29 CFR Part 3, "Contractors and Subcontractors on Public Building or Public Work Financed in Whole or in Part by Loans or Grants from the United States'o. The Act provides that each contractor or subrecipient must be prohibited from inducing, by any means, any person employed in the construction, completion, or repair of public work, to give up any part of the compensation to which he or she is otherwise entitled. 4 YES, I agree. ❑ NO, I do not agree. 5. Contract Work Hours and Safety Standards Act: Where applicable, for all Cooperative member conl.rdds or purchases In excess of $100,000 that involve the employment of mechanics or laborers, Vendor agrees to comply with 40 USC 3702 and 3704, as supplemented by Department of Labor regulations (29 CFR Part 5). Under 40 USC 3702 of the Act, Vendor is required to compute the wages of every mechanic and laborer on the basis of a standard work week of 40 hours. Work in excess of the standard work week is permissible provided that the worker is compensated at a rate of not less than one and a half times the basic rate of pay for all hours worked in excess of 40 hours in the work week. The requirements of 40 USC 3704 are applicable to construction work and provide that no laborer or mechanic must be required to work in surroundings or under working conditions which are unsanitary, hazardous or dangerous. These requirements do not apply to the purchases of supplies or materials or articles ordinarily available on the open market, or contracts for transportation or transmission of intelligence. A YES, I agree, ❑ NO, I do not agree. Page 22 of 71 Initial: Proposal Forms COMMJSM v.08.21.2021 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 • buyboard.com 6. Right to Inventions Made Under a Contract or Agreement: If the Cooperative member's Federal award meets the definition of "funding agreement" under 37 CFR 401.2(a) and the recipient or subrecipient wishes to enter into a contract with a small business firm or nonprofit organization regarding the substitution of parties, assignment or performance or experimental, developmental, or research work under that "funding agreement," the recipient or subrecipient must comply with the requirements of 37 CFR Part 401, "Rights to Inventions Made by Nonprofit Organizations and Small Business Firms Under Government Grants, Contracts and Cooperative Agreements," and any implementing regulations issued by the awarding agency. Vendor agrees to comply with the above requirements when applicable. ® YES, I agree. ❑ NO, I do not agree. 7. Clean Air Act and Federal Water Pollution Control Act: Clean Air Act (42 USC 7401-7671q.) and the Federal Water Pollution Control Act (33 USC 1251-1387), as amended — Contracts and subgrants of amounts in excess of $150,000 must contain a provision that requires the non -Federal award to agree to comply with all applicable standards, orders, or regulations issued pursuant to the Clean Air Act (42 USC 7401-7671q.) and the Federal Water Pollution Control Act, as amended (33 USC 1251-1387). Violations must be reported to the Federal awarding agency and the Regional Office of the Environmental Protection Agency (EPA). When required, Vendor agrees to comply with all applicable standards, orders, or regulations issued pursuant to the Clean Air Act and the Federal Water Pollution Control Act. A YES, I agree. ❑ NO, I do not agree. S. Debarment and Suspension: Debarment and Suspension (Executive Orders 12549 and 12689) — A contract award (see 2 CFR 180.220) must not be made to parties listed on the government -wide exclusions in the System for Award Management (SAM), in accordance with the OMB guidelines at 2 CFR 180 that implement Executive Orders 12549 (3 CFR Part 1966 Comp. p. 189) and 12689 (3 CFR Part 1989 Comp. p. 235), "Debarment and Suspension." SAM Exclusions contains the names of parties debarred, suspended, or otherwise excluded by agencies, as well as parties declared ineligible under statutory or regulatory authority other than Executive Order 12549. Vendor certifies that Vendor is not currently listed on the government -wide exclusions in SAM, is not debarred, suspended, or otherwise excluded by agencies or declared ineligible under statutory or regulatory authority other than Executive Order 12549. Vendor further agrees to immediately notify the Cooperative and all Cooperative members with pending purchases or seeking to purchase from Vendor if Vendor is later listed on the government -wide exclusions in SAM, or is debarred, suspended, or otherwise excluded by agencies or declared ineligible under statutory or regulatory authority other than Executive Order 12549. A YES, I agree. ❑ NO, I do not agree, 9. Byrd Anti -Lobbying Amendment. Byrd Anti -Lobbying Amendment (31 USC 1352) - Vendors that apply or bid for an award exceeding $100,000 must file the required certification. Each tier certifies to the tier above that it will not and has not used Federal appropriated funds to pay any person or organization for influencing or attempting to influence an officer or employee of any agency, a member of Congress, officer or employee of Congress, or an employee of a member of Congress in connection with obtaining any Federal contract, grant or any other award covered by 31 USC 1352. Each tier must also disclose any lobbying with non -Federal funds that takes place in connection with obtaining any Federal award. Such disclosures are forwarded from tier to tier up to the non -Federal award. As applicable, Vendor agrees to file all certifications and disclosures required by, and otherwise comply with, the Byrd Anti -Lobbying Amendment (31 USC 1352). 11 YES, I agree. ❑ NO, I do not agree. Iniitial: Page 23 of 71 Proposal Forms COMM/SVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 • bu board.com 10. Procurement of Recovered Materials: For Cooperative member purchases utilizing Federal funds, Vendor agrees to comply with Section 6002 of the Solid Waste Disposal Act, as amended by the Resource Conservation and Recovery Act where applicable and provide such information and certifications as a Cooperative member may require to confirm estimates and otherwise comply. The requirements of Section 6002 include procuring only items designated in guidelines of the Environmental Protection Agency (EPA) at 40 CFR Part 247 that contain the highest percentage of recovered materials practicable, consistent with maintaining a satisfactory level of competition, where the purchase price of the item exceeds $10,000 or the value of the quantity acquired during the preceding fiscal year exceeded $10,000; procuring solid waste management services in a manner that maximizes energy and resource recovery, and establishing an affirmative procurement program for procurement of recovered materials identified in the EPA guidelines. 11 YES, I agree. ❑ NO, I do not agree. 11. Domestic Preferences for Procurements: Where appropriate and consistent with law, 2 CFR §200.322 contains certain considerations for domestic preferences for procurements which may be applicable to Cooperative members using federal funds. When required by a Cooperative member, Vendor agrees to provide such information or certification as may reasonably be requested by the Cooperative member regarding Vendor's products, including whether goods, products, or materials are produced in the United States, A YES, I agree. ❑ NO, I do not agree. 12. Prohibition on Certain Telecommunications and Video Surveillance Services or Equipment 2 CFR §200.216 prohibits expending federal loan or grant funds to procure or obtain certain telecommunications and video surveillance services or equipment. To the extent applicable and when required by a Cooperative member, Vendor agrees to provide such information or certification as may reasonably be requested by the Cooperative member to confirm whether any telecommunications or video surveillance services or equipment provided by Vendor is covered equipment or covered services under 2 CFR §200.216. 91 YES, I agree. ❑ NO, I do not agree. 13. Profit as a Separate Element of Price: For purchases using federal funds in excess of the Simplified Acquisition Threshold, a Cooperative member may be required to negotiate profit as a separate element of the price. See, 2 CFR 200.324(b). When required by a Cooperative member, Vendor agrees to provide information and negotiate with the Cooperative member regarding profit as a separate element of the price for a particular purchase. However, Vendor agrees that the total price, including profit, charged by Vendor to the Cooperative member shall not exceed the awarded pricing, including any applicable discount, under Vendor's Cooperative Contract. 11 YES, I agree. ❑ NO, I do not agree. 14. General Compliance and Cooperation with Cooperative Members: In addition to the foregoing specific requirements, Vendor agrees, in accepting any Purchase Order from a Cooperative member, it shall make a good faith effort to work with Cooperative members to provide such information and to satisfy such requirements as may apply to a particular Cooperative member purchase or purchases including, but not limited to, applicable recordkeeping and record retention requirements. 4 YES, I agree. ❑ NO, I do not agree. Initial: Page 24 of 71 Proposal Forms COMMISVCS v.08.11.2021 oard Puucxz MM COMBATIVE 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • b!jbnard.com COMPLIANCE FORMS SIGNATURE PAGE By initialing pages and by signature below, I certify that I have reviewed the following forms; that the information provided therein is true, complete, and accurate; and that I am authorized by my company to make all certifications, consents, acknowledgements, and agreements contained herein: • Proposal Acknowledgements • Felony Conviction Disclosure • Debarment Certification ■ Resident/Nonresident Certification ■ Vendor Employment Certification ■ No Boycott Verification • No Excluded Nation or Foreign Terrorist Organization Certification • Historically Underutilized Business Certification ■ Construction -Related Goods and Services Affirmation ■ Acknowledgement of BuyBoard Technical Requirements • Deviation and Compliance • Vendor Consent for Name Brand Use • Confidential/Proprietary Information • EDGAR Vendor Certification 1st Choice Restaurant Equipment & Supply, LLC pany Name Signature of Authorized ompany Official Priscilla Rivas, Controller Printed Name and Title 05-31-22 Date Page 25 of 71 Proposal Forms C0MM/SVCSv.06.11.2021 12007 Research Boulevard I Austin, Texas 78759-2439 ' PH: 800-695-2919 • bu board.com PROPOSAL FORMS PART 2: VENDOR INFORMATION FORMS INSTRUCTIONS: Proposer must completely and accurately provide all information requested in the following Vendor Information Forms or your Proposal may be rejected as non -responsive: ■ Vendor Business Name ■ Vendor Contact Information • Federal and State/Purchasing Cooperative Experience ■ Governmental References ■ Company Profile ■ Texas Regional Service Designation ■ State Service Designation • National Purchasing Cooperative Vendor Award Agreement (vendors serving outside Texas only) ■ Local/Authorized Seller Listings • Manufacturer Dealer Designation ■ Proposal Invitation Questionnaire ■ Vendor Request to Self -Report BuyBoard Purchases (Dptionai) To the extent any information requested is not applicable to your company, you must so indicate on the form. VENDOR BUSINESS NAME By submitting a Proposal, Vendor is seeking to enter into a legal contract with the Cooperative. As such, Vendor must be an individual or legal business entity capable of entering into a binding contract. Name of Pro osin Com an : 1st Choice Restaurant Equipment & Supply, LLC (List the legal name of the company seeking to contract with the Cooperative, Do NOT list an assumed name, dba, aka, etc. here. Such information may be provided below. If you are submitting a joint proposal with another entity to provide the same proposedgoods orservices, each submitting entityshould complete a separate vendor information form. Separately operating legal business entities, even if affiliated entities, which propose to provide goods or services separately mustsubmit their own Proposals.) Please check fd, one of the following: Type of Business: ❑ Individual/Sole Proprietor ❑ Corporation 14 Limited Liability Company ❑ Partnership ❑ Other (Specify: ? State of Incorporation, (if applicable): Federal Employer Identification Number: 04--3831 162 (Vendor must include a completed IRS W-9 form with their Proposal) Name mpaeyhh ed above only dvo ,trade Hardee d, wishes etc. of denUfied on the Bul Board: Note: If different than the Name ofproposing which sties to be i y ( ) Proposing Company may be used and a copy of your Assumed Name Certifrcate(s), if applicable, must be attached.) 1 st Choice Restaurant Equipment & Supply, LLC Page 26 of 71 Proposal Forms COMMiSVCS V.08.11,2021 Request for Taxpayer Give Form to the Form Identification Number and Certification requester. Do not (Rev. October2018) Department of the Treasury send to the IRS. nternal Revenue Service 1 Go to www.irs.gov/ForfnW9 for instructions and the latest information. 1 Name (as shown on your income tax return). Name is required on this line; do not leave this line blank. 1st Choice Restaurant Equipment & Supply LLC 2 Business name/disregarded entity name, if different from above m 3 Check appropriate box for federal tax classification of the person whose name is entered on line 1. Check only one of the 4 Exemptions (codes apply only to mfollowing seven boxes. certain entities, not individuals; see Q instructions on page 3): o ❑ Individuallsole proprietor or El Corporation ElS Corporation ❑ Partnership ❑ Trustlestate ur ai c single -member LLC Exempt payee code (if any) ❑✓ Limited liability company. Enter the tax classification (C=C corporation. S—S corporation, P=Partnership) ► P p Note: Check the appropriate box in the line above for the tax classification of the single -member owner. Do not check Exemption from FATCA reporting H LLC if the LLC is classified as a single -member LLC that is disregarded from the owner unless the owner of the LLC is code if an ( y) L another LLC that is not disregarded from the owner for U.S. federal tax purposes. Otherwise, a single -member LLG that a u :,_ is disregarded from the owner should check the appropriate box for the tax classification of its owner. � ❑ Other (see instructions) ► (App0es to accounts maintained au!sida !na i1.S.) 0) 5 Address (number, street, and apt. or suite no.) See instructions. Requester's name and address (optional) a) 15018 Tradesman Dr. rn 6 City, state, and ZIP code San Antonio, TX 78249 7 List account number(s) here (optional) Taxpayer Identification Number (TIN) Enter your TIN in the appropriate box. The TIN provided must match the name given on line 1 to avoid Social security number backup withholding. For individuals, this is generally your social security number (sHowever, for a . For other resident alien, sole proprietor, or disregarded entity, see the instructions for Part I, later. _ m _ entities. it is vour emolover identification number (EIN). If you do not have a number. see Now to act a TIN, later. or Note: if the account is in more than one name, see the instructions for line 1. Also see What Name and Employer identification number Number To Give the Requester for guidelines on whose number to enter. 0 4 - 3 8 1 3 1 1 1 1 b 2 Certification Under penalties of perjury, I certify that: 1. The number shown on this form is my correct taxpayer identification number (or I am waiting for a number to be issued to me); and 2.1 am not subject to backup withholding because: (a) I am exempt from backup withholding, or (b) I have not been notified by the Internal Revenue Service (IRS) that I am subject to backup withholding as a result of a failure to report all interest or dividends, or (c) the IRS has notified me that I am no longer subject to backup withholding; and 3. 1 am a U.S. citizen or other U.S. person (defined below); and 4. The FATCA code(s) entered on this form (if any) indicating that I am exempt from FATCA reporting is correct. Certification instructions. You must cross out item 2 above if you have been notified by the IRS that you are currently subject to backup withholding because you have failed to report all interest and dividends on your tax return. For real estate transactions, item 2 does not apply. For mortgage interest paid, acquisition or abandonment of secured property, cancellation of debt, contributions to an individual retirement arrangement (IRA), and generally, payments other than interest and dividends, you-are-niad to sign the certification, but you must provide your correct TIN. See the instructions for Part 11, later. Sign Signature of Here U.S. person 1 AMWI& Date ► General Instructions Section references are to the Internal Revenue Code unless otherwise noted. Future developments. For the latest information about developments related to Form W-9 and its instructions, such as legislation enacted after they were published, go to www.irs.gov1FormM Purpose of Form An individual or entity (Form W-9 requester) who is required to file an information return with the IRS must obtain your correct taxpayer identification number (TIN) which may be your social security number (SSN), individual taxpayer identification number (ITIN), adoption taxpayer identification number (ATIN), or employer identification number (EIN), to report on an information return the amount paid to you, or other amount reportable on an information return. Examples of information returns include, but are not limited to, the following. • Form 1099-INT (interest earned or paid) • Form 1099-DIV (dividends, including those from stocks or mutual funds) • Form 1099-MISC (various types of income, prizes, awards, or gross proceeds) • Form 1099-B (stock or mutual fund sales and certain other transactions by brokers) • Form 1099-S (proceeds from real estate transactions) • Form 1099-K (merchant card and third party network transactions) • Form 1098 (home mortgage interest), 1098-E (student loan interest), 1098-T (tuition) • Form 1099-C (canceled debt) • Form 1099-A (acquisition or abandonment of secured property) Use Form W-9 only if you are a U.S. person (including a resident alien), to provide your correct TIN. It you do not return Form W-9 to the requester with a TIN, you might be subject to backup withholding. See What is backup withholding, later. Cat No. 10231X Form W-9 (Rev. 10-2018) 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buvboard.com VENDOR CONTACT INFORMATION Vendor shall pro vide the requested Vendor Contact Informatlon In the electronic proposal submisslon system Including contract, purchase order, RFQ, and in volce contacts (or, ff submitting a hard copy Proposal, timely request and complete the Vendor Contactlnformatfon form in accordance with the.Instructlons to Proposers). FEDERAL AND STATE PURCHASING COOPERATIVE EXPERIENCE The Cooperative strives to provide Cooperative members with the best services and products at the best prices available from Vendors with the technical resources and ability to serve Cooperative members. Please respond to the following questions. 1. Provide the dollar value of sales to or through purchasing cooperatives at or based on an established catalog or market price during the previous 12-month period or the last fiscal year: $ . (The period of the 12-month period is / ). In the event that a dollar value is not an appropriate measure of the sales, provide and describe your own measure of the sales of the item(s). 2. By submitting a proposal, you agree that, based on your written discounting policies, the discounts you offer the Cooperative are equal to or better than the best price you offer other purchasing cooperatives for the same items under equivalent circumstances. 3. Provide the information requested below for other purchasing cooperatives for which Proposer currently serves, or in the past has served, as an awarded vendor. Rows should be added to accommodate as many purchasing cooperatives as required. CURRENT FORMER VENDOR (Y/N)? — AWARDED PURCHASING VENDOR? YEARSs sD s• s. 1. Federal General Services Administration 2. T PASS (State of Texas) Yes Food service Equipment 3. OMNIA Partners 4. Sourcewell (N7PA) S. E&I Cooperative 6. Huusl.oil-Gdlveston Area Council (HGAC:) 7. Choice Partners Yes Food service equipment 8. The Interlocal Purchasing System (TIPS) Yes Food service equipment 9, Other ❑ MY COMPANY DOES NOT CURRENTLY HAVE ANY OF THE ABOVE OR SIMILAR TYPE CONTRACTS. CURRENT BUYBOARD VENDORS If you are a current BuyBoard vendor in the same contract category as proposed in this Proposal Invitation, indicate the discount for your current BuyBoard contract and the proposed discount in this Proposal. Explain any difference between your current and proposed discounts. Current Discount (%): Varies Explanation: Discount varies per manufacturer. Proposed Discount (a/o): Broad Page 27 of 71 Proposal Forms COMMISM v.08.11.2021 3 12007 Research Boulevard . Austin, Texas 78759-2439 • PH: 800-695-2919 - buvboard.com GOVERNMENTAL REFERENCES For your Proposal to be considered, you must supply a minimum of five (5) individual governmental entity references. The Cooperative may contact any and all references provided as part of the Proposal evaluation. Provide the information requested below, including the existing pricing/discounts you offer each customer. The Cooperative may determine whether pricing/discounts are fair and reasonable by comparing pricing/discounts stated in your Proposal with the pricing/discounts you offer other governmental customers. Attach additional pages if necessary. Quantity/ Entity Name Contact Phone# Email Address Discount Volume 1 Seguin ISD, Jacob Galvan, 830-401-8635, Jga1van@seguin.k12.tx.us, BuyBoard, $74,681.91 2 Northeast ISD, Mike Mozuch, 210-356-9100, mmozuc@neisd.net, BuyBoard $378,466.43 3 Gregory Portland ISD, Jeff Atkinson, 361-362-6082, jatkinson@g-pisd.org, $125,204.99 4. Brownsville ISD, Mark Mullendore, 956-698-1970, markmullendore@bisd.us,$46,306.92 5 TDCJ, Dough Sparkman, 936-437-8352, douglas.sparkman@tdcj.state.tx.us, TX Smartbuy, $31,720.00 Do you ever modify your written policies or standard governmental sales practices as identified in the above chart to give better discounts (lower pricing) than indicated? YES ❑ NO 110-1 If YES, please explain: COMPANY PROFILE Information on awarded Cooperative Contracts is available to Cooperative Members on the BuyBoard website. If your company is awarded a Contract under this Proposal Invitation, please provide a brief company description that you would like to have included with your company profile on the BuyBoard website. Submit your company profile in a separate file, in Word format, with your Proposal. (NuLe: Vendor Is solely responsible for any content provided for inclusion on the BuyBoard website. The Cooperative reserves the right to exclude or remove any content in its sole discretion, with or without prior notice, including but not limited to any content deemed by the Cooperative to be inappropriate, irrelevant to the Contract, inaccurate, or misleading.) Page 28 of 71 Proposal Forms COMMISVCS v.08.11.2021 RESTAURANT EQUIPMENT & SUPPLY LLC 1st Choice Restaurant Equipment & Supply, LLC has operated in Texas for over 15 years, providing the products and services to meet and exceed our customers foodservice needs. Through the years, we have evolved to offer more than just products and equipment, but have focused on providing intangible values to our customers, namely: • Exceptional Customer Service • Efficient Project Management • Invaluable Consultative Knowledge of Equipment, Supplies and Operations. • Thorough Design and Layout Services to ensure proper operational flow • Service Levels to meet any need, up to and including, Turn -key Projects Customer Service — the ownership of I" Choice Restaurant Equipment & Supply has invested in hiring, training and cultivating the best Customer Service Team in the Foodservice Dealership industry. With up-to-date tracking of each order and extensive knowledge of each project stage, an e-mail or phone call to the customer service team is meet with attention to detail and knowledge, sure to exceed any customers expectations. Project Management — with a team of Project Managers and Executives, not to be rivaled within the market -place, lst Choice Restaurant Equipment & Supply, ensures that each project is tracked from the day the order is placed and meticulously traces each item on the project to ensure that they arrive on time and are installed to the highest of standards in the industry. Consultative Knowledge - I" Choice Restaurant Equipment & Supply, LLC is a project driven Foodservice Equipment & Supply Dealer that places an intense focus on the Value we can bring to our customers. Ever striving to gain as much product and equipment knowledge through factory trainings and peer forums to ensure we have the knowledge and experience to guide our customers in specifying the best equipment options to meet their operational needs. Nothing pains us more than a customer buying an item that does not meet or exceed their needs, so our team is trained to ask multiple questions to ensure we completely understand our customer's need and can then direct them in their purchasing to ensure they are completely satisfied with the results. 15018 Tradesman Drive • San Antonio, TX 78249 (210) 595-3131 • Fax: (210) 892-0335 • www.Istchoiceres.com RESTAURANT EQUIPMENT & SUPPLY LLC Design & Layout — with thousands of projects with various different operators, our Design & Build services provide our client base an option to have our team review their menu, operational style, anticipated customer experience to design a facility that will ensure the most efficient flow from the Food delivery arriving at the back door, to the soiled dishes returning to the Dishroom and the waste being taken out, to focus on efficiencies of each employee needed to successfully provide the dinning customer the experience envisioned by our clients. Operators who have trusted 1 st Choice Restaurant Equipment & Supply to Design their foodservice establishment range from University of Texas Elementary School in Austin, TX, Kickapoo Tribe Convince Store in Eagle Pass, TX, Central Texas Food Bank in Austin, TX, Stouts Pizza Company in San Antonio, TX and surrounding areas, as well as The Magnolia Table Restaurant in Waco, TX, just to name a few. Full Menu of Services — 1st Choice Restaurant Equipment & Supply does not just sell Foodservice Equipment & Supplies, we manage a wide level of services to compliment the items we sell. We give our clients the level or service they need, based on their needs. • Drop -Shipment to a dock • Lift -gate Services to make unloading from the truck easier when a dock is not available • Curb -side Delivery • Inside Delivery • Delivery, Uncrate, Assemble and Set -in -place • Installation of gas, electrical and water connections • Electrical services to ensure the equipment receives the correct voltage, phase and amps required • Plumbing services to include water, drain and gas supply lines • Demolition of existing equipment and facilities • Remodel of any facility of any size or scope, including flooring, concrete, framing, sheet -rock and other wall coverings, painting, stainless steel fabrication, ceiling grid, HVAC, Exhaust Hood Installation, Fire Protection Systems, Fire Alarm, and any other service needed to complete a renovation of a foodservice area. • After Installation Training If our client has a need, we strive to meet that need with an exceptional menu of services to ensure they can turn to us to be a solution provider for their operational challenges. 15018 Tradesman Drive • San Antonio, TX 78249 (210) 595-3131 • Fax: (210) 892-0335 • www.Istchoiceres.com 12007 Research Boulevard • Austin, Texas 78759-2439 - PH: 800-695-2919 ' buyboard.com TEXAS REGIONAL SERVICE DESIGNATION MIS form m ust be completed In the electronic proposal submission system r If gtLmLMYna a hardhacd o The Cooperative (referred to as "Texas Cooperative" in this form and in the State Service Designation form) offers vendors the opportunity to service its members throughout the entire State of Texas. In the electronic proposal submission system, you must indicate if you will service Texas Cooperative members statewide or, if you do not plan to service all Texas Cooperative members statewide, you must indicate the specific regions you will service. If you propose to serve different regions for different products or services included in your Proposal, you must complete and submit a separate Texas Regional Service Designation form for each group of products and clearly indicate the products or services to which the designation applies. (Additional forms can be obtained by contacting bids buyboard.com at least five (a business days prior to the Proposal Due Date.) By designating a region or regions, you are certifying that you are authorized and willing to provide the proposed products and services In those reglons Designating regions In which you are either unable or unwilling to pro vide the specified products and services shall be grounds for either rejection of your Proposal or, If awarded, terminatlon of your Contract Additionally, if you do not plan to service Texas Cooperative members (i.e., if you will service only states other than Texas), you must so indicate on the form in the electronic proposal submissions stem. Regional Education Service Centers Region and Headquarters 1 Edinburg 2 Corpus Christi 3 Victoria 4 Houston 5 Beaumont 6 Huntsville 7 Kilgore 8 Mount Pleasant 9 Wichita Falls 10 Richardson 11 Fort Worth 12 Waco 13 Austin 14 Abilene 15 San Angelo 16 Amarillo 17 Lubbock 18 Midland 19 El Paso 20 San Antonio Page 29 of 71 Proposal Forms COMMIMS v.OB.11.2021 12007 Research Boulevard ' Austin, Texas 78759-2439 • PH: 800-695-2919 ' buyboard.com STATE SERVICE DESIGNATION This form In us�t be completed In the electronic proposal submission system PrOD056 timelvrecuestand /.'fl/rll7lptp MA3 In 1AI11A fha a,,..r.,.... ao--- x_ 14__------• As set forth in the Proposal Invitation, it is the Cooperative's intent that other governmental entities in the United States have the opportunity to purchase goods or services awarded under the Contract, subject to applicable state law, through a piggy- back award or similar agreement through the National Purchasing Cooperative BuyBoard. If you plan to service the entire United States or only specific states, you must complete the State Service Designation information in the electronic proposal submissions stem. (Note: If you plan to service Texas Cooperative members, be sure that you complete the Texas Regional Service Designation form.) In addition to this form, to be considered for a piggy -back award by the Natlonal Purchasing Cooperative, you must have an authorized representative sign the National Purchasing Cooperative Vendor A wardAgreement that follows this page. If you serve different states for different products or services included in your Proposal, you must complete and submit a separate State Service Designation form for each group of products and clearly indicate the products or services to which the designation applies. (Additional forms can be obtained by contacting bids bu board.com at least five (5) ,business days prior to the Proposal „Due Date ) By designating a state or states, you are certifying that you are authorized and willing to pro vide the proposed products and services In those states. Des/gnat/ng states In which you are either unable or unwilling to provide the specified products and services shall be grounds for either rejectlon of your Proposal or, If awarded, termination of your Contract. I will service all states in the United States. I will not service all states in the United States. Alabama Alaska Nebraska Arizona Nevada Arkansas New Hampshire California (Public Contract Code 20118 & 20652) New Jersey Colorado New Mexico Connecticut New York Delaware North Carolina District of Columbia North Dakota Florida Ohio Georgia Oklahoma I lawaii Oregon Idaho Pennsylvania Illinois Rhode Island Indiana South Carolina Iowa South Dakota Kansas Tennessee Kentucky Texas Louisiana Utah Maine Vermont Maryland Virginia Massachusetts Washington Michigan West Virginia Minnesota Wisconsin Mississippi Wyoming Missouri Montana Page 30 of 71 Proposal Forms COMM/SVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buvboard.com NATIONAL PURCHASING COOPERATIVE VENDOR AWARD AGREEMENT In accordance with the Terms and Conditions associated with this Proposal Invitation, a contract awarded under this Proposal Invitation may be "piggy -backed" by another governmental entity. The National Purchasing Cooperative is an intergovernmental purchasing cooperative formed by certain school districts outside of Texas to serve its members throughout the United States. If you agree to be considered for a piggy -back award by the National Purchasing Cooperative, you agree to the following terms and agree to serve National Purchasing Cooperative members in the states you have indicated on the State Service Designation form, in your Proposal. By signing this form, Proposer (referred to in this Agreement as "Vendor") agrees as follows: 1. Vendor acknowledges that if The Local Government Purchasing Cooperative ("Texas Cooperative") awards Vendor a contract under this Proposal Invitation ("Underlying Award'), the National Purchasing Cooperative ("National Cooperative") may - but is not required to - "piggy -back" on or re -award all or a portion of that Underlying Award ("Piggy -Back Award'. By signing this National Cooperative Vendor Award Agreement ("Agreement"), Vendor accepts and agrees to be bound by any such Piggy -Back Award as provided for herein. 2. In the event National Cooperative awards Vendor a Piggy -Back Award, the National Cooperative Administrator ("BuyBoard Administrator") will notify Vendor in writing of such Piggy -Back Award, which award shall commence on the effective date stated in the Notice and end on the expiration date of the Underlying Award, subject to annual renewals as authorized in writing by the BuyBoard Administrator. Vendor agrees that no further signature or other action is required of Vendor in order for the Piggy -Back Award and this Agreement to be binding upon Vendor. Vendor further agrees that no interlineations or changes to this Agreement by Vendor will be binding on National Cooperative, unless such changes are agreed to by its BuyBoard Administrator in writing, 3, Vendor agrees that it shall offer its goods and services to National Cooperative members at the same unit pricing and same general terms and conditions, subject to applicable state laws in the state of purchase, as required by the Underlying Award. However, nothing in this Agreement prevents Vendor from offering National Cooperative members better (i.e., lower) competitive pricing and more favorable terms and conditions than those in the Underlying Award. 4. Vendor hereby agrees and confirms that it will serve those states it has designated on the State Service Designation Form of this Proposal Invitation. Any changes to the states designated on the State Service Designation Form must be approved in writing by the BuyBoard Administrator. 5. Vendor agrees to pay National Cooperative the service fee provided for in the Underlying Award based on the amount of purchases generated from National Cooperative members through the Piggy -Back Award. Vendor shall remit payment to National Cooperative on such schedule as it specifies (which shall not be more often than monthly). Further, upon request, Vendor shall provide National Cooperative with copies of a[[ purchase orders generated from National Cooperative members, vendor invoices, and/or such other documentation regarding those purchase orders as the Cooperative's administrators may require in their reasonable discretion for purposes of reviewing and verifying purchase activity. Vendor further agrees that National Cooperative shall have the right, upon reasonable written notice, to review Vendor's records pertaining to purchases made by National Cooperative members in order to verify the accuracy of service fees. 6. Vendor agrees that the Underlying Award, including its General Terms and Conditions, are adopted by reference to the fullest extent such provisions can reasonably apply to the post-proposal/contract award phase. The rights and responsibilities that would ordinarily inure to the Texas Cooperative pursuant to the Underlying Award shall inure to National Cooperative; and, conversely, the rights and responsibilities that would ordinarily inure to Vendor in the Underlying Award shall inure to Vendor in this Agreement. Vendor recognizes and agrees that Vendor and National Cooperative are the only parties to this Agreement, and that nothing in this Agreement has application to other third parties, including the Texas Cooperative. In the event of conflict between this Agreement and the terms of the Underlying Award, the terms of this Agreement shall control, and then only to the extent necessary to reconcile the conflict. Page 31 of 71 ms Proposal FarCOMM/sVCS v.68.11.2#121 1d� 12007 Research Boulevard ' Austin, Texas 78759-2439 - PH: 800-695-2919 ' buyboard.corn 7. This Agreement shall be governed and construed in accordance with the laws of the State of Rhode Island and venue for any dispute shall lie in the federal district court of Alexandria, Virginia. 8. Vendor acknowledges and agrees that the award of a Piggy -Back Award is within the sole discretion of National Cooperative, and that this Agreement does not take effect unless and until National Cooperative awards Vendor a Piggy-E3ack Award and the BuyBoard Administrator notifies Vendor in writing of such Piggy -Back Award as provided for herein. WHEREFORE, by signing below Vendor agrees to the foregoing and warrants that it has the authority to enter into this Agreement. 9 st Choice Restaurant Equipment & Supply, LLC TfiiN�� d Signature of AuthorizedCompany Official 05-3'1-22 683-22 Proposal Invitation Number Priscilla Rivas Printed Name of Authorized Company Official Date Page 32 of 71 Proposal Forms COMM/SVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buyboard.com LOCATION AUTHORIZED SELLER LISTINGS If you have more than one location/authorized seller that will service a Contract awarded under this Proposal Invitation, please list each location/authorized seller below. If additional sheets are required, please duplicate this form as necessary. NOTE: Awarded Vendors shall remain responsible for all aspects of the Contract, including processing of Purchase Orders, and shall be responsible for the performance of all locations and authorized sellers under and in accordance with the Contract. If you are a product manufacturer and wish to designate Designated Dealers as defined In the General Terms and Cond/tlons to receive Cooperative member Purchase Orders on your behalf, you must complete the Manufacturer Designated Dealer form. Seller Name 1st Choice Restaurant Equipment & Supply, LLC Contact Person Heather Griffin (MailingLocation/Authorized Contact Information Address,Phone, 15018 Tradesman Dr, San Antonio TX 78249. 210-595-3131.210-892-0335 orders@lstchoiceres.com Page 33 of 71 Proposal Forms COMMISVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 ' buyboard.com MANUFACTURER DEALER DESIGNATION If Vendor is a manufacturer that sells products through a dealer network and wishes to designate a dealer or multiple dealers ("Designated Dealers') to receive Cooperative member Purchase Orders on Vendor's behalf, you must complete this form for each dealer you wish to designate. Regardless of any Designated Dealers submitted by Vendor, Vendor specifically agrees and acknowledges that any such designations are for Vendor's convenience only and shall not, if Vendor is awarded a Contract, relieve Vendor of any obligations under the Contract, including payment of Cooperative service fees on all Purchase Orders submitted to Vendor or any Designated Dealer. In accordance with the General Terms and Conditions, an awarded Vendor shall remain responsible and liable for all of its obligations under the Contract and the performance of both Vendor and any of Vendor's Designated Dealers under and in accordance with the Contract and remain subject to all remedies for default thereunder, including, but not limited to suspension and termination of Vendor's Contract for nonpayment of service fees. If awarded, Vendor authorizes the Cooperative, in its sole discretion, to list any Vendor Designated Dealers in the BuyBoard system and to receive Purchase Orders directly from Cooperative members on behalf of Vendor. To the extent a Vendor with Designated Dealers receives a Purchase Order directly, It shall be the responsibility of Vendor to appropriately process such Purchase Order in accordance with the Contract, including but not limited to timely forwarding such Purchase Order to a Designated Dealer for processing. The Cooperative reserves the right, in its sole discretion, to refuse addition of, or request removal of, any Designated Dealer, and Vendor agrees to immediately require such Designated Dealer to cease accepting Purchase Orders or otherwise acting on Vendor's behalf under the Contract. Further, the Cooperative administrator shall be authorized to remove or suspend any or all Designated Dealers from the BuyBoard at any time in its sole discretion. If you wish to designate a dealer to service a contract awarded under this Proposal Invitation, please list the Designated Dealer below, If you wish to designate multiple dealers, please duplicate this form as necessary. NIA Designated Dealer Name Designated Dealer Address City Phone Number Email address State Designated Dealer Contact Person ME Fax Number Designated Dealer Tax ID Number* (*attach W-9) Page 39 of 71 Proposal Forms COMMISVCS v.08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 ' buyboard,com PROPOSAL INVITATION QUESTIONNAIRE The Cooperative will use your responses to the questions below in evaluating your Proposal and technical and financial resources to provide the goods and perform the services ("Work") under the BuyBoard contract contemplated by this Proposal Invitation ("Contract"). Proposers must fully answer each question, numbering your responses to correspond to the questions/numbers below. Proposers must complete below or attach your responses to this questionnaire and submit in one document with your Proposal. You must submit the questionnaire and responses with your Proposal or the Proposal will not be considered. 1. List the number of years Proposer has been in business and former business names (if applicable). Note whether your company is currently for sale or involved in any transaction that would significantly alter its business or result in acquisition by another entity. 15 years. My company is not for sale. 2. Describe the resources Proposer has to manage staff and successfully perform the Work contemplated under this Contract. State the number and summarize the experience of company personnel who may be utilized for the Work, including those who will be available to Cooperative members for assistance with project development, technical issues, and product selection for Work associated with this Contract. 9 st Choice has a team of 8 team members to handle this contract, with years of experience in food service equipment. Our team has up to date tracking on each order and knowledge of each project stage. Each project is managed extensively from the day the order is placed to the time it is installed. 3. Marketing Strategy: For your Proposal to be considered, you must submit the Marketing Strategy you will use if the Cooperative. accepts all or part of your Proposal. (Example: Explain how your company will iidtidlly inform Cooperative members of your BuyBoard Contract, and how you will continue to support the BuyBoard for the duration of the Contract term.)Attach additional pages if necessary. BuyBoard logo on print catalogs, flyer's and other marketing and branding efforts. Page 35 of 71 Proposal Forms COMM/SKS v.08.11.2021 F Ie�--r�uaa s9' 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buvboard.com 4. Describe Proposer's financial capability to perform the Contract. State or describe the firm's financial strength and rating, bonding capacity, and insurance coverage limits. State whether the firm, or any of the firm's past or present owners, principal shareholders or stockholders, or officers, have been a debtor party to a bankruptcy, receivership, or insolvency proceeding in the last 7 years, and identify any such debtor party by name and relationship to or position with your firm. Fully funded and bonadable up to $1 M per job with a $5M umbrella insurance coverage per occurrence to ensure performance of any current or future BuyBoard project. 5. Does your company have any outstanding financial judgments and/or is it currently in default on any loan or financing agreement? If so, provide detailed information on the nature of such items and prospects for resolution. N/A 6. List all contracts, if any, in the last 10 years on which Proposer has defaulted, failed to complete or deliver the work, or that have been terminated for any reason. For each such contract, provide the project name, scope, value and date and the name of the procuring entity. Fully explain the circumstances of the default, failure to complete or deliver the work, or termination. N/A 7. List all litigation or other legal proceedings (ii Ic.ludii iy drbilratlon proceedings), it any, in the last 10 years brought against Your firm, or any of the firm's past or present owners, principal shareholders or stockholders, officers, agents or employees, that relate to or arise from a contract similar to this Contract or the Work contemplated under this Contract. Provide the style of the lawsuit or proceeding (name of parties and court or tribunal in which filed), nature of the claim, and resolution or current status. N/A Page 36 of 71 Proposal forms COMM15VCS V-08.11.2021 12007 Research Boulevard • Austin, Texas 78759-2439 • PH: 800-695-2919 • buyboard.com VENDOR REQUEST TO SELF -REPORT BUYBOARD PURCHASES The General Terms and Conditions require that all Purchase Orders generated by or under any Contract awarded under this Proposal Invitation be processed through the BuyBoard and, except as expressly authorized in writing by the Cooperative administrator, Vendors are not authorized to process Purchase Orders received directly from Cooperative members that have not been processed through the BuyBoard or provided to the Cooperative. In accordance with this provision, Vendor may request authorization of the Cooperative administrator to self -report Cooperative member purchases if awarded a Contract under this Proposal Invitation. By making such a request, Vendor acknowledges and agrees that self -reporting is specifically subject to and conditioned upon (1) Vendor's agreement to the Additional Terms and Conditions for BuyBoard Self -Reporting which are included in this Proposal Invitation and incorporated herein for all purposes and (2) approval of this request in writing by the Cooperative administrator. Note; Thls form Is NOTrequired as part of your proposal. You should s/gn and return this form ONL Y if you wish to request authorization to self -report BuyBoard purchases. Any request to self -report will not be effective, and Vendor shall not be authorized to self -report BuyBoard member purchases, unless and until (1) Vendor is awarded a Contract under this Proposal Invitation, and (2) the request has been approved in writing by the Cooperative administrator. By my signature below, I hereby request authorization from the Cooperative administrator to self -report BuyBoard purchases If my companyis awarded a Contract. I certify that I am authorized by the abo ve-named Vendor to approve this form, and I have received and read the Additlonal Terms and Condltlons for BuyBoard SelReporting Included In this Proposal Invitation and do hereby approve and agree to such terms and conditions on behalf of Vendor. NAME OF VENDOR: Signature of Vendor Authorized Representative Printed Name: Title: Date: (For Cooperative Administrator Use Only) Approved by BuyBoard Administrator: Effective/Start Date for Self -Reporting - Page 37 of 71 Proposal Forms COMMISVCS v.08.11.2021 12007 Research Boulevard - Austin, Texas 78759-2439 - PH: 800-695-2919 • buvboard.com REQUIRED FORMS CHECKLIST (Please check (d) the following) © Reviewed lCom leted: Proposer's Acceptance and Agreement PROPOSAL FORMS PART 1: COMPLIANCE FORMS ® ReviewedlCompleted: Proposal Acknowledgements ( Reviewed/Co feted: Felony Conviction Disclosure Reviewed/Completed: Resident/Nonresident Certification Reviewed Com feted: Debarment Certification ] Reviewed/Completed: Vendor Employment Certification ® Reviewed/Co feted: No Boycott Verification Reviewed/Completed: No Excluded Nation or Foreign Terrorist Organization Certification Reviewed Cora leted: Historically Underutilized Business Certification �] Reviewed Com leted: Acknowledgement of BuyBoard Technical Requirements Reviewed/Completed: Construction -Related Goods and Services Affirmation Reviewed Com feted: Deviation and Compliance ] Reviewed/Completed: Vendor Consent for Name Brand Use F] Reviewed Com feted: Confidential/ Proprietary Information 0 ReviewedlCompleted: EDGAR Vendor Certification E] Reviewed/Completed: Compliance Forms Signature Page PROPOSAL FORMS PART 2: VENDOR INFORMATION FORMS &I ReviewedlCompleted: Vendor Business Name ® Reviewed Co pleted: Vendor Contact Information (complete in electronic prop osalsubmissr'onsystem) ® Reviewed/Completed: Federal and State/ Purchasing Cooperative Experience ( Reviewed Xornp feted: Governmental References ] ReviewedlCompleted: Company Profile ( Reviewed/Completed: Texas Regional Service Designation (complete in electronicproposalsubmisslon system) ® Reviewed Com leted: State Service Designation (complete in electronic proposal submission system) ® ReviewedlCompleted: National Purchasing Cooperative Vendor Award Agreement (vendorsserving outside Texas only) [y� Reviewed Completed: Local/Authorized Seller Listings Reviewed/Completed: Manufacturer Dealer Designation ® Reviewed/,Completed: Proposal Invitation Questionnaire Reviewed/Completed: Vendor Request to Self -Report BuyBoard Purchases (optional) 0 Reviewed/Completed: Proposal Specifications Discount (%) off Catalog/Pricelist and/or other required pricing information including Catalogs/Pricelists (or no bid response) must be submitted with the Proposal or the Proposal will not be considered, Page 39 of 71 Proposal Forms COMMIMS v.08.11.2021 12007 Research Boulevard ` Austin, Texas 78759-2439 • PH: 800-695-2919 • buyboard.com PROPOSAL SPECIFICATION SUMMARY The categories and items specified for this Proposal Invitation are summarized below. For full Proposal Specifications, you must review and complete the Proposal Specification information in the electronic proposal submission system in accordance with the Instructions to Proposers (or, if submitting a hard copy Proposal, timely request and complete the Proposal Specification Form in accordance with the Instructions to Proposers). PROPOSAL NOTE: Vendors shall submit catalog(s)/pricelist(s) with their Proposal response, or the Proposal will not be considered. Vendors shall submit catalog(s)/pricelist(s) with the Proposal in a readily available and readable electronic format, with Excel or searchable PDF preferred. Nn nanpr ratarnnc nr r—_ Section I: Food Service Equipment, Products and Supplies 1. Discount (%) off catalog/pricelist for Soft/Disposable Goods (aprons, oven mitts, potholders, dish cloths, dish towels, gloves and related items). 2. Discount (%) off catalog/pricelist for Small Wares Equipment and Supplies (silverware, dishes, trays, condiment dispensers, cookware and related items). 3. Discount (%) off catalog/pricelist for Food Preparation and Cooking Equipment (ovens, steamers, toasters, fryers, mixers, slicers and related equipment). 4. Discount (%) off catalog/pricelist for Beverage Equipment. 5. Discount (%) off catalog/pricelist for Cabinets, Counters, Shelving, Sinks, and Tables. 6. Discount (%) off catalog/pricelist for Food Storage and Transport Equipment. 7. Discount (%} off catalog/pricelist for Refrigeration, Freezer, and Ice Machine Equipment. 8. Discount {%) off catalog/pricelist for Concession Equipment. 9. Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Equipment, Supplies, and Related Equipment. 10. Discount (%) off catalog/pricelist for Dishwashing and Ware Washing Machine Chemicals and Related Supplies. 11. Discount (%) off catalog/pricelist for Dining Furniture, Artwork, Decor, and Design. 12. Discount (%) off catalog/pricelist for Food Service Safety Products. 13. Discount (%) off catalog/pricelist for Consumer Food Service Appliances (small electronic kitchen appliances, ranges, stove top, refrigerators, dishwashers, and related equipment). 14. Discount (%) Off catalog/pricelist for Food Service Point of Sale/Service Software, Hardware Systems, and Related Equipment. 15. Discount (%) Off Catalog/pricelist for Custom Fabrication of Food Service Equipment, Outdoor Grills, and Smokers. 16. Discount (%) off catalog/pricelist for All Types of Food Vending Machines. 17. Discount (%) off catalog/pricelist for Food Service Equipment Maintenance Agreements. 18. Discount (%) off catalog/pricelist for Food Service Equipment Repair Parts. 19. Discount (%) off catalog/pricelist for All Other Food Service Equipment, Supplies, Appliances, and Related Products (products not specifically listed above). Section II: Installation and Repair Service 20. Hourly Labor Rate for Installation/ Repair Service of Food Service Equipment and Products - Not to Exceed hourly labor rate for Installation/Repair Service of Food Service Equipment and Products. Page 38 of 71 Proposal Forms COMM/SVCS v.08.11.2021 1st Choice Restaurant Equipment and Supply LLC Information Contact: Address: Phone: Fax: Email: Web Address: Seth Rosborough 15018 Tradesman Dr San Antonio, TX 78249 (210) 595-3131 (210) 892-0335 seth@1 stchoiceres.com www,1 stchoiceres.com By submitting your response, you certify that you are authorized to represent and bind your company. Heather Griffin Signature Submitted at 611512022 1:31:43 PM Requested Attachments orders@1 stchoiceres.com Email BuyBoard Proposal Invitation No. 683-22 Food Service Equipment, BuyBoard Contract Signed 683-22.pdf Supplies and Appliances REQUIRED -In PDF format, upload all proposal invitation documents available for download at vendor.buyboard.com including any additional pages, as necessary. NOTICE: DO NOT complete proposal forms in internet browser. No data will be stored. Download file to computer and complete proposal forms prior to submitting. (Please DO NOT password protect uploaded files.) Catalog/Pricelist 3M.pdf REQUIRED -In Excel or PDF format, upload catalog (s)/price Iist(s) in accordance with proposal invitation instructions. Vendors shall submit catalog(s)/pricelist(s) with their Proposal response or Proposal will not be considered. No paper catalogs or manufacturer/vendor websites will be accepted. File size must not exceed 250MB. (Please DO NOT password protect uploaded files.) Exceptions and/or Detailed Information Related to Discount % and/or Hourly Labor Rate No response Proposed In PDF format and if necessary, vendor shall attach detailed information regarding exceptions to pricing and/or discount percentage and define the services that are proposed to be provided. NOTE: IF DETAILED INFORMATION IS NOT SUBMITTED, PROPOSAL MAY NOT BE CONSIDERED. (Please DO NOT password protect uploaded files.) Company Profile Company Profile Letter.doc REQUIRED -Information on awarded Cooperative Contracts is available to Cooperative Members on the BuyBoard website. If your company is awarded a Contract under this Proposal Invitation, please provide a brief company description that you would like to have included with your company profile on the BuyBoard website. Submit your company profile in a separate file, in Word format, with your Proposal. (Note: Vendor is solely responsible for any content provided for inclusion on the BuyBoard website. The Cooperative reserves the right to exclude or remove any content in its sole discretion, with or without prior notice, including but not limited to any content deemed by the Cooperative to be inappropriate, irrelevant to the Contract, inaccurate, or misleading.) IRS Form W-9 Request for Taxpayer Identification Number and Certification W-9 2022.pdf REQUIRED -In PDF format, upload W-9 form. (Please DO NOT password protect uploaded files.) Response Attachments 3M.pdf 3M pricelist Page 3 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Accutemp.pdf Accutemp pricelist ACP_Amana.pdf ACP/Amana pricelist Admiral Craft.pdf Admiral Craft pricelist Advance Tabco.pdf Advance Tabco pricelist AERO.pdf Aero pricelist Alegacy.xlsx Alegacy pricelist Alluserv.pdf Allusery pricelist Alpine.pdf Alpine pricelist American Metalcraft.pdf American Metalcraft pricelist American Panel.pdf American Panel pricelist Anchor Hocking.pdf Anchor Hocking pricelist Anets.pdf Anets pricelist Antunes.xlsx Antunes pricelist APW-BP-Star-Holman -Lang-MK-TM-Wei ls.xlsx APW Wyott, Baker Pride. Holman, Lang, Toastmaster and Wells pricelist Atosa.pdf Atosa pricelist Barmaid.pdf Barmaid pricelist Baxter.xlsx Baxter pricelist Berkel_Vulcan.xlsx Berkel & Vulcan pricelist Beverage Air _Victory.xlsx Beverage Air & Victory pricelist Bledtec.xlsx Blendtec pricelist Blodgett-Marsal-Perfect Fry.pdf Blodgett, Marsal and Perfect Fry pricelist Page 4 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Blue Air.xlsx Blue Air pricelist Browne.pdf Browne pricelist CAC China.xlsx CAC China pricelist Cactus Mat.xlsx Cactus Mat pricelist Cadco.xlsx Cadco pricelist Cambro.xlsx Cambro pricelist Carlisle.xlsx Carlisle pricelist Carter-Hoffman.xlsx Carter Hoffman pricelist Champion.xlsx Champion pricelist Channel.xlsx Channel pricelist Chef Master.pdf Chef Master pricelist Cleveland.xlsx Cleveland pricelist CMA Dishmachines.xls CMA Dish machine pricelist Continental Refrigerator.xlsx Continental Refrigerator pricelist Convotherm.pdf Convotherm pricelist Cooper Atkins.pdf Cooper Atkins pricelist Crem.pdf Crem pricelist CresCor.xlsx Cres Cor pricelist Crown Verity.xlsx Crown Verity pricelist CROWN_ MARKET_FORGE_FIREX.xlsx Crown, Market Forge and FireX pricelist Delfield.pdf Delfield pricelist Page 5 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Dexter Russell.pdf Dexter Russell pricelist Dispense Rite.pdf Dispense Rite pricelist Doug hXpress.xlsx DoughXpress pricelist Doyon.pdf Doyon pricelist Duke.xlsx Duke pricelist Dynamic.pdf Dynamic pricelist Eagle.pdf Eagle pricelist Edlund.xlsx Edlund pricelist Equipex.pdf Equipex pricelist Eurodub.xlsx Eurodib pricelist Federal Industries.xlsx Federal Industries pricelist Fisher.xlsx Fisher pricelist Flash Furniture.xlsx Flash Furniture pricelist FMP_Allpoints.xlsx FMP & Allpoints pricelist Fogel.xls Fogel pricelist Follet.pdf Follet pricelist Food Warming Equipm.pdf Food Warming Equipment pricelist Franke.xlsx Franke pricelist Frymaster.pdf Frymaster pricelist Garland.xlsx Garland pricelist Glastender.pdf Glastender pricelist Page 6 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Globe.xlsx Globe pricelist Grindmaster-UNIC-Crathco.xlsx Grindmaster, UNIC Crathco pricelist Grosfillex.xlsx Grossfilex pricelist Hamilton Beach.xlsx Hamilton Beach pricelist Hatco.pdf Hatco pricelist Hobart.xlsx Hobart pricelist Hoshizaki.pdf Hoshizaki pricelist Howard McCray.xls Howard McCray pricelist Ice O Matic.xlsx Ice-O-Matic pricelist IMC Teddy.pdf IMC Teddy pricelist Insinkerator.xlsx Insinkerator pricelist Jackson.pdf Jackson pricelist John Boos.pdf John Boos pricelist Keating.pdf Keating pricelist Kold-Draft.pdf Kold-Draft pricelist Krowne.xlsx Krowne pricelist Lakeside.xlsx Lakeside pricelist Lang.pdf Lang pricelist Lincoln.pdf Lincoln pricelist MagiKitch'n.pdf Magikitch'n pricelist Master Disposers.pdf Master Disposers pricelist Page 7 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC MasterBilt.pdf MasterBilt pricelist Mercer.xlsx Mercer pricelist Merco.pdf Merco pricelist MerryChef.pdf Merrychef pricelist Metro.xlsx Metro pricelist Midea.pdf Midea pricelist Moffat.xlsx Moffat pricelist Moyer Diebel.pdf Moyer Diebol pricelist Multiplex.pdf Multiplex pricelist Nemco.xlsx Nemco pricelist New Age.pdf New Age pricelist Norlake.pdf Norlake pricelist Nu_VU.xlsx NuVu pricelist Olympic.xlsx Olympic pricelist Oneida.xlsx Oneida pricelist Ovention.pdf Ovention pricelist Pitco.pdf Pitco pricelist Prince Castle.xlsx Price Castle pricelist Rational.pdf Rational pricelist Red Goat.pdf Red Goat pricelist Ritz Chef Revival.xlsx Ritz pricelist Page 8 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC Robot Coupe.xlsx Robot Coupe pricelist Salvajor.pdf Salvajor pricelist San Jamar.xlsx San Jamar pricelist SaniServ.pdf Sanisery pricelist Scotsman.pdf Scotsman pricelist Server.xlsx Server pricelist Sharp.pdf Sharp pricelist Silver King.xlsx Silver King pricelist Southbend.xlsx Southbend pricelist Spaceman pricelist.pdf Spaceman pricelist Spill stop.xls Spill Stop pricelist Structural Concepts.xlsx Structural Concepts pricelist Supera Refrigeration.xlsx Supera pricelist T&S Brass.xlsx T&S Brass pricelist Tablecraft.xlsx Tablecraft pricelist Taylor.pdf Taylor pricelist Tomlinson.xlsx Tomlinson pricelist Town Equipment.xlsx Town Equipment pricelist Traulsen.xlsx Traulsen pricelist True.xlsx True pricelist Turbo Air.xlsx Turbo Air pricelist Page 9 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC TurboChef pricelist.pdf Turbochef pricelist Victorinox.xlsx Victorinox pricelist Victory.xlsx Victory pricelist Vulcan.xlsx Vulcan pricelist Walco pricelist.pdf Walco pricelist Waring.xlsx Waring pricelist Winco.xlsx Winco pricelist EPI 1st Choice Buy Board Bid #683-22 2022.pdf Letter from Rep group ESourceMlller Letter.pdf Letter from rep group Bid Attributes 1 Federal Identification Number Federal Identification Number 04-3831162 2 HUB/No Israel Boycott Certification/No Excluded Nation or Foreign Terrorist Certification HUB/No Israel Boycott Certification/No Excluded Nation or Foreign Terrorist Certification 3 No Israel Boycott Certification A Texas governmental entity may not enter into a contract with a value of $100,000 or more that is to be paid wholly or partly from public funds with a company (excluding a sole proprietorship) that has 10 or more full-time employees for goods or services unless the contract contains a written verification from the company that it: (1) does not boycott Israel; and (2) will not boycott Israel during the term of the contract. (TEX. GOV'T CODE Ch. 2270). Accordingly, this certification form is included to the extent required by law. "Boycott Israel" means refusing to deal with, terminating business activities with, or otherwise taking any action that is intended to penalize, inflict economic harm on, or limit commercial relations specifically with Israel, or with a person or entity doing business in Israel or in an Israeli -controlled territory, but does not include an action made for ordinary business purposes. TEX. GOV'T CODE §808.001(1). By signature on the Compliance Forms Signature Page, to the extent applicable, I certify and verify that Vendor does not boycott Israel and will not boycott Israel during the term of any contract awarded under this Proposal Invitation, that this certification is true, complete and accurate, and that I am authorized by my company to make this certification. Yes Page 10 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC 4 No Excluded Nation or Foreign Terrorist Organization Certification Chapter 2252 of the Texas Government Code provides that a Texas governmental entity may not enter into a contract with a company engaged in active business operations with Sudan, Iran, or a foreign terrorist organization — specifically, any company identified on a list prepared and maintained by the Texas Comptroller under Texas Government Code §§806.051, 807.051, or 2252.153. (A company that the U.S. Government affirmatively declares to be excluded from its federal sanctions regime relating to Sudan, Iran, or any federal sanctions regime relating to a foreign terrorist organization is not subject to the contract prohibition.) By signature on the Compliance Forms Signature Page, I certify and verify that Vendor is not on the Texas Comptroller's list identified above; that this certification is true, complete and accurate; and that I am authorized by my company to make this certification. Yes 5 MWBE/HUB Status Certification A Proposer that has been certified as a Historically Underutilized Business (also known as a Minority/Women Business Enterprise or "MWBE" and all referred to in this form as a "HUB") is encouraged to indicate its HUB certification status when responding to this Proposal Invitation. The BuyBoard website will indicate HUB certifications for awarded Vendors that properly indicate and document their HUB certification on this form. certify that my company has been certified as a MWBE/HUB in the following categories: (Please check att that apply) 6 Minority Owned Business Minority Owned Business ❑ Minority Owned Business (Yes) 7 Women Owned Business Women Owned Business ❑ Women Owned Business (Yes) 8 Service -Disabled Veteran Owned Business Service -Disabled Veteran Owned Business (veteran defined by 38 U.S.C. §101(2), who has a service -connected disability as defined by 38 U.S.C. § 101(16), and who has a disability rating of 20% or more as determined by the U. S. Department of Veterans Affairs or Department of Defense) ❑ Service -Disabled Veteran Owned Business (Yes) 9 Certification Number Certification Number No response 1 U Name of Certifying Agency Certifying Agency No response 1 Non-MWBE/HUB 1 My company has NOT been certified as a MWBE/HUB 1 Non -HUB (Yes) 1 Vendor General Contact Information 2 Proposal/Contract General Contact Information Page 11 of 221 pages Vendor: 1 st Choice Restaurant Equipment and Supply 683-22 1 3 Vendor Proposal/Contract Contact Name Vendor Proposal/Contract Contact Name Heather Griffin 1 4 Vendor Proposal/Contract Contact E-mail Address Vendor Proposal/Contract Contact E-mail Address orders@1 stchoiceres.com 1 5 Vendor Proposal/Contract Mailing Address Vendor Proposal/Contract Mailing Address 15018 Tradesman Drive 1 6 Vendor Proposal/Contact Mailing Address - City Vendor Proposal/Contact Mailing Address - City San Antonio 1 7 Vendor Proposal/Contact Mailing Address - State Vendor Proposal/Contact Mailing Address - State (Abbreviate State Name) TX 1 8 Vendor Proposal/Contact Mailing Address - Zip Code Vendor Proposal/Contact Mailing Address - Zip Code 78249 1 9 Vendor Proposal/Contact Phone Number Vendor Proposal/Contact Phone Number (xoa-xxx-)o=) 210-595-3131 2 U Vendor Proposal/Contact Extension Number Vendor Proposal/Contact Extension Number No response 2 1 Company Website Company Website (www.xxxxx.com) www.1 stchoiceres.com 2 2 Purchase Orders Contact Information All Purchase Orders from Cooperative members will be available through the Internet. Vendors need Internet access and at least one e-mail address so that notification of new orders can be sent to the Internet contact when a new purchase order arrives. An information guide will be provided to Vendors to assist them with retrieving their orders. Please select options below for receipt of Purchase Orders and provide the requested information: . I will use the internet to receive Purchase Orders at the following address Yes Page 12 of 221 pages Vendor: Ist Choice Restaurant Equipment and Supply 683-22 LLC 2 3 Purchase Order E-mail Address Purchase Order E-mail Address orders@1 stchoiceres.com 2 4 Purchase Order Contact Name Purchase Order Contact Name Heather Griffin 2 5 Purchase Order Contact Phone Number Purchase Order Contact Phone Number (xoo(-)=-)o=) 210-595-3131 2 6 Purchase Order Contact Extension Number Purchase Order Contact Extension Number No response 2 7 Alternate Purchase Order E-mail Address Alternate Purchase Order E-mail Address No response 2 8 Alternate Purchase Order Contact Name Alternate Purchase Order Contact Name No response 2 9 Alternate Purchase Order Contact Phone Number Alternate Purchase Order Contact Phone Number (xxx-xxx-xxxx) No response 3 U Alternate Purchase Order Contact Extension Number Alternate Purchase Order Contact Extension Number No response 3 Purchase Orders Contact Information All Purchase Orders from Cooperative members will be available through the Internet. Vendors need Internet access and at least one e-mail address so that notification of new orders can be sent to the Internet contact when a new purchase order arrives. An information guide will be provided to Vendors to assist them with retrieving their orders. Please select options below for receipt of Purchase Orders and provide the requested information: • Purchase Orders may be received by the Designated Dealer(s) identified on my company's Dealer Designation form as provided to the Cooperative administrator. I understand that my company shall remain responsible for the Contract and the performance of all Designated Dealers under and in accordance with the Contract. Yes 3 2 Request for Quotes (a€oeRFQa€) Cooperative members will send RFQs to you by e-mail. Please provide e-mail addresses for the receipt of RFQs: Page 13 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 3 3 Request for Quote (RFQ) E-mail Address Request for Quote (RFQ) E-mail Address orders@ 1 stchoiceres.com 3 4 Request for Quote (RFQ) Contact Name Request for Quote (RFQ) Contact Name Heather Griffin 3 5 Request for Quote (RFQ) Contact Phone Number Request for Quote (RFQ) Contact Phone Number (xxx-xxx-roc) 210-595-3131 3 6 Request for Quote (RFQ) Contact Extension Number Request for Quote (RFQ) Contact Extension Number No response 3 7 Alternate Request for Quote (RFQ) E-mail Address Alternate Request for Quote (RFQ) E-mail Address No response 3 8 Alternate Request for Quote (RFQ) Contact Name Alternate Request for Quote (RFQ) Contact Name No response 3 9 Alternate Request for Quote (RFQ) Contact Phone Number Alternate Request for Quote (RFQ) Contact Phone Number (xxx-xxx-xxxx) No response 4 U Alternate Request for Quote (RFQ) Contact Extension Number Alternate Request for Quote (RFQ) Contact Extension Number No response 4 1 Invoices Your company will be billed monthly for the service fee due under a Contract awarded under this Proposal Invitation. All invoices are available on the BuyBoard website and e-mail notifications will be sent when they are ready to be retrieved. Page 14 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 4 2 Invoices Please choose only one (1) of the following options for receipt of invoices and provide the requested information: (a) Service fee invoices and related communications should be provided directly to my company at: or (b) In lieu of my company, I request and authorize all service fee invoices to be provided directly to the following billing agent: If Vendor authorizes a billing agent to receive and process service fee invoices, in accordance with the General Terms and Conditions of the Contract, Vendor specifically acknowledges and agrees that nothing in that designation shall relieve Vendor of its responsibilities and obligations under the Contract including, but not limited to, payment of all service fees under any Contract awarded Vendor. Service fee invoices and notices direct to company 4 3 Invoice Company Name Invoice Company Name 1 St Choice Restaurant Equipment & Supply, LLC 4 4 Invoice Company Department Name Invoice Company Department Name Accounting 4 5 Invoice Contact Name Invoice Contact Name Priscilla Rivas 4 6 Invoice Mailing Address Invoice Mailing Address (P.O. Box or Street Address) 15018 Tradesman Drive 4 7 Invoice Mailing Address - City Invoice Mailing Address - City San Antonio 4 8 Invoice Mailing Address - State Invoice Mailing Address - State (Abbreviate State Name) TX 4 9 Invoice Mailing Address - Zip Code Invoice Mailing Address (Zip Code) 78249 5 U Invoice Contact Phone Number Invoice Contact Phone Number (xxx-xxx-xxxx) 210-595-3131 Page 15 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 LLC 5 Invoice Contact Extension Number Invoice Contact Extension Number No response 5 2 Invoice Contact Fax Number Invoice Contact Fax Number (xxx-xxx-xxxx) No response 5 3 Invoice Contact E-mail Address Invoice Contact E-mail invoices@1 stchoiceres.com 5 4 Invoice Contact Alternate E-mail Address Invoice Contact Alternate E-mail Address priscilla@1 stchoiceres.com 5 5 Billing Agent Company Name Billing Agent Company Name No response 5 6 Billing Agent Department Name Billing Agent Department Name No response 5 7 Billing Agent Contact Name Billing Agent Contact Name No response 5 8 Billing Agent Mailing Address Billing Agent Mailing Address (P.O. Box or Street Address) No response 5 9 Billing Agent Mailing Address - City Billing Agent Mailing Address - City No response 6 U Billing Agent Mailing Address - State Billing Agent Mailing Address - State (Abbreviate State Name) No response 6 Billing Agent Mailing Address - Zip Code Billing Agent Mailing Address - Zip Code No response 6 2 Billing Agent Contact Phone Number Billing Agent Contact Phone Number (xxx-xxx-xxxx) No response Page 16 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 6 3 Billing Agent Contact Extension Number Billing Agent Contact Extension Number No response 6 4 Billing Agent Fax Number Billing Agent Fax Number No response 6 5 Billing Agent Contact E-mail Address Billing Agent Contact E-mail Address No response 6 6 Billing Agent Alternative E-mail Address Billing Agent Alternative E-mail Address No response 6 7 Shipping Via Common Carrier, Company Truck, Prepaid and Add to Invoice, or Other Other 6 8 Payment Terms Note: Vendor payment terms must comply with the BuyBoard General Terms and Conditions and the Texas Prompt Payment Act (Texas Government Code Ch. 2251). Net 30 6 9 Vendor's Internal/Assigned Reference/Quote Number Vendor's Internal/Assigned Reference/Quote Number 683-22 7 U State or Attach Return Policy Note: Only return requirements and processes will be deemed part of Vendor's return policy. Any unrelated contract terms, terms of sale, or other information not specifically related to return requirements and processes included in Vendor's return policy shall not apply to any awarded Contract unless specifically included as a deviation in the Deviation and Compliance Form and accepted by the Cooperative. 20% restocking fee to include return freight 7 Electronic Payments Are electronic payments acceptable to your company? Yes 7 2 Credit Card Payments Are credit card payments acceptable to your company? Yes Page 17 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 7 Texas Regional Service Designation 3 Texas Regional Service Designation - Refer to Form in Proposal Invitation The Cooperative (referred to as "Texas Cooperative" in this form and in the State Service Designation form) offers vendors the opportunity to service its members throughout the entire State of Texas. If you do not plan to service all Texas Cooperative members statewide, you must indicate the specific regions you will service on this form. If you propose to serve different regions for different products or services included in your Proposal, you must complete and submit a separate Texas Regional Service Designation form for each group of products and clearly indicate the products or services to which the designation applies. By designating a region or regions, you are certifying that you are authorized and willing to provide the proposed products and services in those regions. Designating regions in which you are either unable or unwilling to provide the specified products and services shall be grounds for either rejection of your Proposal or, if awarded, termination of your Contract. Additionally, if you do not plan to service Texas Cooperative members (i.e., if you will service only states other than Texas), you must so indicate on this form. 7 Company Name 4 Company Name 1 st Choice Restaurant Equipmen 7 Texas Regional Service Designation 5 Select only one of the following options. If you select "I will NOT serve all Regions of Texas", you must then check the individual Regions you wish to serve. All Regions 7 Region 1 6 Region 1 - Edinburg ❑ Region 1 (1) 7 Region 2 7 Region 2 - Corpus Christi ❑ Region 2 (2) 7 Region 3 8 Region 3 - Victoria ❑ Region 3 (3) 7 Region 4 9 Region 4 - Houston ❑ Region 4 (4) 8 Region 5 U Region 5 - Beaumont ❑ Region 5 (5) 8 Region 6 1 Region 6 - Huntsville ❑ Region 6 (6) 8 Region 7 2 Region 7 - Kilgore ❑ Region 7 (7) Page 18 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 8 Region 8 3 Region 8 - Mount Pleasant ❑ Region 8 (8) 8 Region 9 4 Region 9 - Wichita Falls ❑ Region 9 (9) 8 Region 10 5 Region 10 - Richardson ❑ Region 10 (10) 8 Region 11 6 Region 11 - Fort Worth ❑ Region 11 (11) 8 Region 12 7 Region 12 - Waco ❑ Region 12 (12) 8 Region 13 8 Region 13 - Austin ❑ Region 13 (13) 8 Region 14 9 Region 14 - Abilene ❑ Region 14 (14) 9 Region 15 0 Region 15 - San Angelo ❑ Region 15 (15) 9 Region 16 1 Region 16 - Amarillo ❑ Region 16 (16) 9 Region 17 2 Region 17 - Lubbock ❑ Region 17 (17) 9 Region 18 3 Region 18 - Midland ❑ Region 18 (18) 9 Region 19 4 Region 19 - El Paso ❑ Region 19 (19) Page 19 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 9 Region 20 5 Region 20 - San Antonio ❑ Region 20 (20) 9 State Service Designation 6 State Service Designation - Refer to Form in Proposal Invitation. As set forth in the Proposal Invitation, it is the Cooperative's intent that other governmental entities in the United States have the opportunity to purchase goods or services awarded under the Contract, subject to applicable state law, through a piggy -back award or similar agreement through the National Purchasing Cooperative BuyBoard. If you plan to service the entire United States or only specific states, you must complete this form accordingly. (Note: If you plan to service Texas Cooperative members, be sure that you complete the Texas Regional Service Designation form.) In addition to this form, to be considered for a piggy -back award by the National Purchasing Cooperative, you must have an authorized representative sign the National Purchasing Cooperative Vendor Award Agreement that follows this form. If you serve different states for different products or services included in your Proposal, you must complete and submit a separate State Service Designation form for each group of products and clearly indicate the products or services to which the designation applies. By designating a state or states, you are certifying that you are authorized and willing to provide the proposed products and services in those states. Designating states in which you are either unable or unwilling to provide the specified products and services shall be grounds for either rejection of your Proposal or, if awarded, termination of your Contract. 9 Company Name 7 Company Name 1st Choice Restaurant Equipmen 9 State Service Designation 8 Select only one of the following options. If you select "I will NOT serve all States", you must then check the individual States you wish to serve. All States 9 Alabama 9 Alabama ❑ Alabama (AL) 1 Alaska 6 0 Alaska ❑ Alaska (AK) 1 Arizona Arizona ❑ Arizona (AZ) 1 Arkansas 2 Arkansas ❑ Arkansas (AR) 1 California 0 3 California (Public Contract Code 20118 & 20652) ❑ California (CA) Page 20 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 1 Colorado U 4 Colorado ❑ Colorado (CO) 1 Connecticut 5 Connecticut ❑ Connecticut (CT) 1 Delaware 6 Delaware ❑ Delaware (DE) 1 District of Columbia U 7 District of Columbia ❑ District of Columbia (DC) 1 Florida U 8 Florida ❑ Florida (FL) 1 Georgia 9 Georgia ❑ Georgia (GA) 1 Hawaii dHawaii ❑ Hawaii (HI) 1 Idaho 1 1 Idaho ❑ Idaho (ID) 1 Illinois 1 2 Illinois ❑ Illinois (IL) 1 Indiana 1 Indiana ❑ Indiana (IN) 1 Iowa 4 Iowa ❑ Iowa (IA) 1 Kansas 1 Kansas ❑ Kansas (KS) Page 21 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 1 Kentucky 1 6 Kentucky ❑ Kentucky (KY) 1 Louisiana 1 Louisiana ❑ Louisiana (LA) 1 Maine 1 Maine ❑ Maine (ME) 1 Maryland 1 9 Maryland ❑ Maryland (ME) 1 Massachusetts 2 0 Massachusetts ❑ Massachusetts (MA) 1 Michigan 2 1 Michigan ❑ Michigan (MI) 1 Minnesota 2 Minnesota ❑ Minnesota (MN) 1 Mississippi 2 3 Mississippi ❑ Mississippi (MS) 1 Missouri 2 Missouri ❑ Missouri (MO) 1 Montana 22 Montana ❑ Montana (MT) 1 Nebraska 2 6 Nebraska ❑ Nebraska (NE) 1 Nevada 2 Nevada ❑ Nevada (NV) Page 22 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 1 New Hampshire 2 8 New Hampshire ❑ New Hampshire (NH) 1 New Jersey 2 9 New Jersey ❑ New Jersey (NJ) 1 New Mexico UNew Mexico ❑ New Mexico (NM) 1 New York 3 1 New York ❑ New York (NY) 1 North Carolina 3 2 North Carolina ❑ North Carolina (NC) 1 North Dakota 3 3 North Dakota ❑ North Dakota (ND) 1 Ohio 4 Ohio ❑ Ohio (OH) 1 Oklahoma 5 Oklahoma ❑ Oklahoma (OK) 1 Oregon 3 Oregon ❑ Oregon (OR) 1 Pennsylvania 3 7 Pennsylvania ❑ Pennsylvania (PA) 1 Rhode Island 8 Rhode Island ❑ Rhode Island (RI) 1 South Carolina 3 9 South Carolina ❑ South Carolina (SC) Page 23 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 1 South Dakota 4 0 South Dakota ❑ South Dakota (SD) 1 Tennessee Tennessee ❑ Tennessee (TN) 1 Texas 4 Texas ❑ Texas (TX) 1 Utah 4 3 Utah ❑ Utah (UT) 1 Vermont 4 Vermont ❑ Vermont (VT) 1 Virginia 4 Virginia ❑ Virginia (VA) 1 Washington 4 6 Washington ❑ Washington (WA) 1 West Virginia 4 7 West Virginia ❑ West Virginia (WV) 1 Wisconsin 4 Wisconsin ❑ Wisconsin (WI) 4 Wyoming 9 Wyoming ❑ Wyoming (WY) Bid Lines Page 24 of 221 pages Vendor: 1st Choice Restaurant Equipment and Supply 683-22 Exhibit C - Conflict of Interest Questionnaire CONFLICT OF INTEREST QUESTIONNAIRE FORM CIQ For vendor doing business with local governmental entity This questionnaire reflects changes made to the law by H.B. 23, 84th Leg., Regular Session. OFFICE USE ONLY This questionnaire is being filed in accordance with Chapter 176, Local Government Code, by a vendor who Date Received has a business relationship as defined by Section 176.001(1-a) with a local governmental entity and the vendor meets requirements under Section 176.006(a). By law this questionnaire must be filed with the records administrator of the local governmental entity not later than the 7th business day after the date the vendor becomes aware of facts that require the statement to be filed. See Section 176.006(a-1), Local Government Code. A vendor commits an offense if the vendor knowingly violates Section 176.006, Local Government Code. An offense under this section is a misdemeanor. 1 Name of vendor who has a business relationship with local governmental entity. 1st Choice Restaurant Equipment & Supply, LLC 2 ❑ Check this box if you are filing an update to a previously filed questionnaire. (The law requires that you file an updated completed questionnaire with the appropriate filing authority not later than the 7th business day after the date on which you became aware that the originally filed questionnaire was incomplete or inaccurate.) 3 Name of local government officer about whom the information is being disclosed. N/A Name of Officer 4J Describe each employment or other business relationship with the local government officer, or a family member of the officer, as described by Section 176.003(a)(2)(A). Also describe any family relationship with the local government officer. Complete subparts A and B for each employment or business relationship described. Attach additional pages to this Form CIO as necessary. A. Is the local government officer or a family member of the officer receiving or likely to receive taxable income, other than investment income, from the vendor? Yes F-1 No B. Is the vendor receiving or likely to receive taxable income, other than investment income, from or at the direction of the local government officer or a family member of the officer AND the taxable income is not received from the local governmental entity? F1 Yes F1 No 11 Describe each employment or business relationship that the vendor named in Section 1 maintains with a corporation or other business entity with respect to which the local government officer serves as an officer or director, or holds an ownership interest of one percent or more. 6 ❑Check this box if the vendor has given the local government officer or a family member of the officer one or more gifts as described in Section 176.003(a)(2)(B), excluding gifts described in Section 176.003(a-1). 7 Digitally signed by Heather Griffin DN: cn=Heather Griffin, o, ou, HPathPr (.1riffin email=heather@lstchoiceres.com, Signature of vendor doing buslr�5jith the governmental entity Date Date: 2023.01.05 09:21:03-06'00' Form provided by Texas Ethics Commission www.ethics.state.tx.us Revised 1/1/2021 CONFLICT OF INTEREST QUESTIONNAIRE For vendor doing business with local governmental entity Acomplete copy of Chapter 176 of the Local Government Code maybe found at http://www.statutes.legis.state.tx.us/ Docs/LG/htm/LG.176.htm. For easy reference, below are some of the sections cited on this form. Local Government Code § 176.0010-a): "Business relationship" means a connection between two or more parties based on commercial activity of one of the parties. The term does not include a connection based on: (A) a transaction that is subject to rate or fee regulation by a federal, state, or local governmental entity or an agency of a federal, state, or local governmental entity; (B) a transaction conducted at a price and subject to terms available to the public; or (C) a purchase or lease of goods or services from a person that is chartered by a state or federal agency and that is subject to regular examination by, and reporting to, that agency. Local Government Code § 176.003(a)(2)(A) and (B): (a) A local government officer shall file a conflicts disclosure statement with respect to a vendor if: (2) the vendor: (A) has an employment or other business relationship with the local government officer or a family member of the officer that results in the officer or family member receiving taxable income, other than investment income, that exceeds $2,500 during the 12-month period preceding the date that the officer becomes aware that (i) a contract between the local governmental entity and vendor has been executed; or (ii) the local governmental entity is considering entering into a contract with the vendor; (B) has given to the local government officer or a family member of the officer one or more gifts that have an aggregate value of more than $100 in the 12-month period preceding the date the officer becomes aware that: (i) a contract between the local governmental entity and vendor has been executed; or (ii) the local governmental entity is considering entering into a contract with the vendor. Local Government Code § 176.006(a) and (a-1) (a) Avendor shall file a completed conflict of interest questionnaire if the vendor has a business relationship with a local governmental entity and: (1) has an employment or other business relationship with a local government officer of that local governmental entity, or a family member of the officer, described by Section 176.003(a)(2)(A); (2) has given a local government officer of that local governmental entity, or a family member of the officer, one or more gifts with the aggregate value specified by Section 176.003(a)(2)(B), excluding any gift described by Section 176.003(a-1); or (3) has a family relationship with a local government officer of that local governmental entity. (a-1) The completed conflict of interest questionnaire must be filed with the appropriate records administrator not later than the seventh business day after the later of: (1) the date that the vendor: (A) begins discussions or negotiations to enter into a contract with the local governmental entity; or (B) submits to the local governmental entity an application, response to a request for proposals or bids, correspondence, or another writing related to a potential contract with the local governmental entity; or (2) the date the vendor becomes aware: (A) of an employment or other business relationship with a local government officer, or a family member of the officer, described by Subsection (a); (B) that the vendor has given one or more gifts described by Subsection (a); or (C) of a family relationship with a local government officer. Form provided by Texas Ethics Commission www.ethics.state.tx.us Revised 1/1/2021