HomeMy WebLinkAboutContract 22327 CITY SECRETADv
LEASE ®NTRACT NO
STATE OF TEXAS
COUNTY OF TARRANT ORIGINAL ,J
This lease is made by and between Fort Worth Botanical ^�' 211
Society, Inc . , a Texas non-profit corporation, whose address is
3220 Botanic Garden, Blvd. , Fort Worth, Texas, 76107, hereinafter
referred to as "Lessor" and Arif Fazal, hereinafter referred to
as "Lessee" .
WHEREAS Lessor has entered into a lease agreement with the
City of Fort Worth with respect to certain property located
within the Fort Worth Botanic Garden; and
WHEREAS Lessor desires that a restaurant be maintained and
operated within the Botanic Garden; and
WHEREAS Lessee wishes to enter into a sublease with Lessor
for the purpose of maintaining and operating a restaurant within
the Botanic Garden; and
WHEREAS the City of Fort Worth has consented to said
sublease under the terms and conditions set forth herein;
NOW, THEREFORE, in consideration of the mutual promises and
covenants herein contained and other good and valuable
consideration, the receipt and sufficiency of which are hereby
acknowledged, Lessor and Lessee agree as follows :
ARTICLE I.
1. 01 Premises . Lessor hereby leases to Lessee and Lessee
hereby rents from Lessor upon the terms and subject to the
conditions set forth in this lease, the property described in
Exhibit "A" hereto, together with all fixtures thereto, (the
"Leased Premises" ) , for the purpose of the operation of a
restaurant upon the leased premises . For the same consideration
stated herein Lessor also leases to Lessee all of the personal
property listed on the attached inventory labeled Exhibit B, and
incorporated herein by reference for all purposes .
1. 02 Quiet Enjoyment. Lessor warrants that, during the
term of this lease, so long as Lessee is not in default
hereunder, Lessee will have the quiet enjoyment of the leased
premises and the uninterrupted right of use and possession
thereof in accordance with the terms of this lease and the Master
Lease with the City of Fort Worth.
OFFICIAL RECORD i
CITV SE M
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FT. WORTH, W.--i
ARTICLE II
TERM
2 . 01 Initial Term. The initial term of this lease shall
be for a period of six (6) months commencing on September 1,
1995 .
2 .02 Renewal Term. Upon the expiration of the initial
term, and unless terminated by either party as set forth below,
this lease shall be renewed for an additional term of two (2)
years (the "Renewal Term" ) . Such renewal shall be automatic,
unless either party has given notice at least thirty (30) days
prior to the expiration of the initial term of that party' s
intent to terminate the lease upon the expiration of the initial
term. Upon the expiration of the renewal term, this lease shall
terminate unless extended in writing by mutual agreement of the
parties . The initial term, the renewal term and any negotiated
extensions are hereinafter collectively referred to as the "Term"
of this lease .
2 . 03 Early Termination. During the initial term of this
lease, either party may terminate this lease upon thirty (30)
days written notice to the other party. During the renewal term
of this lease, either party may terminate this lease upon sixty
(60) days written notice to the other party.
2 . 04 Termination Upon Loss of Leasehold. Notwithstanding
anything else herein to the contrary, in the event that Lessor' s
lease with the City of Fort Worth is terminated or not renewed,
for whatever reason, during the term of this lease, this lease
shall terminate immediately upon the termination or expiration of
the lease between Lessor and the City of Fort Worth.
ARTICLE III.
RENTAL
3 .01 Rentals Payable. Lessee covenants and agrees to pay
to Lessor each month as rental for the leased premises the
greater of the following:
(a) A monthly base rental of three hundred dollars
($300 . 00) (the "Base Rent") ; or
(b) A monthly percentage rental of five percent (5%) of
gross sales for the preceding month (the "Percentage
Rent" ) .
3 . 02 Gross Sales Defined. The term "gross sales" as used
in this lease means the actual total sales of Lessee, for cash,
check, or on credit terms, from all sales of food, alcoholic and
non-alcoholic beverages, merchandise, services and entertainment,
including, without limitation:
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(a) Sales from all sources derived from business
conducted on the leased premises or from catering
within the Botanic Gardens;
(b) All sales charged with Lessee on credit cards or
otherwise, regardless of the collection or
collectability thereof and without reduction for bad
debts, collectable accounts, refunds, or cost of
collection;
(c) Orders received at the leased premises but filled
elsewhere, if allowed by Lessor, except where Lessee
has to pay 100 or more for a facility where catering
is done; and
(d) All other receipts from all business conducted by
Lessee in, at, from or arising out of the use of the
leased premises .
All sales originally made in, at, from or arising out of the
use of the leased premises shall be considered as made and
completed from the leased premises even though the payment of the
account may be transferred to some off premises office of Lessee
for collection. Each sale upon installment or credit shall be
treated as a sale for the full price in the month in which such
sale is made irrespective of the time when Lessee received
payment .
3 . 03 Exclusions from Gross Sales. Gross sales shall not
include :
(a) Any sums collected and paid out for any excise,
sales or use tax required by law, based upon the sale or sales of
goods or services, whether now or hereafter enforced to be paid
by Lessee or collected from its customers;
(b) The amount of gratuities actually paid to employees.
3 . 04 Payment. Lessee agrees to make all payments of Base
rent and additional rent for each month of the lease term to
Lessor, at Lessor' s address, on or before the first day of the
month. The initial monthly payment due hereunder shall be due
and payable at the time of execution of this lease. If this
lease commences on a date that is not the first day of a month,
or terminates on a date that is not the last day of a month, then
the first or last month' s base rent payment, as applicable, shall
be pro-rated.
Payment of any and all monthly percentage rent due under
this lease shall be made, with respect to each month' s gross
receipts, on or before the 15th day of the following month, and
shall be accompanied by the monthly statement required in Section
4 . 01 below.
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3 .05 utilities. In accordance with Article XI, Lessee
shall pay the sum of $750 . 00 per month as additional rent
beginning September 1, 1995, for utilities at the leased
premises .
3 .06 Meeting Rooms. Rental of the restaurant and/or the
board room for private parties shall be on the following basis :
if rented by the Fort Worth Garden Club, Council of Fort Worth
Garden Clubs, or Fort Worth Botanical Society, Inc . , there shall
be no charge for the meeting rooms if the same are available .
All other horticultural related clubs and garden clubs shall pay
$25 . 00 for lunch time private parties and $50 . 00 for night time
private parties . All other persons or groups that rent the
restaurant and/or board room for private parties shall pay
$250 . 00 for the restaurant and board room, for the board room
only at night $100 . 00, for the board room only at lunch $50 . 00 .
Payment of all of said meeting room rentals shall be direct to
the Fort Worth Botanical Society, Inc . , with 10% of said payments
being returned monthly to Lessee by the Fort Worth Botanical
Society, Inc . Meeting rooms may not be rented out unless food
service in such meeting room is provided by Lessee . No meeting
room may be rented out where food service is not provided by
Lessee . All night time use of the meeting rooms must include the
Lessee providing gate guard security persons at the main gate at
Lessee' s sole expense. All renting of meeting rooms by Lessee
shall be without regard to the race, color, religion, sex,
handicap status, national origin or familial status of the
persons renting the same .
3 . 07 Dail Receipts. Lessee shall furnish direct to
Lessor' s business manager each day, copies of the daily cash
register tapes and copies of all catering contracts when the same
are booked.
3 . 08 Late Charge. In the event Lessee pays any Base
Rent, additional rent, or other monetary amount required under
this lease more than fifteen (15) days after due date then Lessee
agrees to pay 10% of said payment, in addition to said payment,
as a late charge . This late charge shall not be construed as
interest but is paid by Lessee to compensate Lessor for the
expense of accounting for late payments and other collection
efforts .
ARTICLE IV.
ACCOUNTING
4 . 01 Recordkeeping. Lessee covenants and agrees that
Lessee shall keep and maintain a full, permanent and accurate set
of books and records, kept in accordance with generally accepted
accounting principles, of all sales of food, alcoholic and non-
alcoholic beverages and merchandise and all revenue derived from
the conduct of business in, at or from the leased premises from
which gross sales can be fully and accurately determined,
together with all supporting records, including all federal,
state and local tax returns . For the purpose of permitting
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verification by Lessor of any amounts due as rental, Lessee shall
keep, retain and preserve for at least three (3) years after the
termination of this lease, a general ledger, all sales slips,
cash register tape readings, sales books, bank books or duplicate
deposit books, and other evidence of gross sales pertaining to
the leased premises .
4 . 02 Monthly Statement. Each month, on or before the
15th day of the month, Lessee shall furnish to Lessor a statement
setting forth the amount of gross sales by Lessee for the
preceding month. Such statements shall contain such itemization
as Lessor shall reasonably require .
4 .03 Periodic Audits. Lessor may, upon reasonable notice
to Lessee, request periodic audits throughout the term of the
lease . Upon receipt of such notice, Lessee agrees to make its
books and other records available to Lessor for purposes of such
audit . If such audit shall disclose an error in actual Gross
Sales to the extent of 20 or more when compared to the Gross
Sales previously reported by Lessee for such period, then Lessee
shall promptly pay to Lessor the cost of said audit in addition
to the deficiency in rentals owing by Lessee as a result of such
error.
ARTICLE V.
USE OF PREMISES AND OPERATIONAL COVENANTS
5. 01 Nature of Business and Services Provided by Lessee.
Throughout the term of this lease, Lessee agrees to continuously
occupy the leased premises for the purposes of operating a
restaurant thereon (the "Restaurant" ) . Lessee also affirmatively
covenants and agrees to provide the herein specified operations
in a highly professional manner, and agrees that its failure to
do so shall constitute a breach of and default under this lease .
5 . 02 Lessee shall Operate. At a minimum, Lessee shall
provide restaurant food service continuously during the hours of
11 : 00 a.m. to 3 : 00 p.m. , Tuesday through Saturday, and 12 : 00 noon
to 3 : 00 p.m. on Sunday, including holidays, except for
Thanksgiving Day, Christmas Day, and New Year' s Day. Lessee may
in its discretion provide extended hours of food service to the
general public in excess of these minimums, provided, however,
that said hours of operation shall not conflict with the hours of
operation of the Botanic Garden, as established by the City of
Fort Worth from time to time. Lessee covenants and agrees to
provide alcoholic beverage service, limited to beer and wine,
continuously during all hours of food service except as
prohibited by state and local law. The restaurant may be used
after established hours for private events; however, the
individual or organization will be subject to additional rental
fees as stated in Paragraph 3 . 06 above .
5 . 03 Alcoholic Beverage Service. Lessee shall obtain, at
its sole cost, all necessary permits and licenses required for
the sale of alcoholic beverages on the leased premises and Lessee
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covenants and agrees that said permits and licenses will remain
current and in effect throughout the term of this lease . Lessee
and Lessor hereby mutually agree that they shall not at any time
during the term of this lease take or permit to be taken or
suffer any actions which are prohibited by the Alcoholic Beverage
Control Authorities of the State of Texas, Tarrant County, or the
City of Fort Worth, Texas, including, but not limited to
advertising which violated any such laws, rules or regulations .
Further, Lessee agrees that during all hours that the restaurant
is open for business a manager who has successfully completed an
alcohol awareness training program shall be on the premises to
supervise employees who serve alcohol . Lessee shall maintain
documentation verifying completion of such a course by each
manager.
5 . 04 Menus, Food and Beverage. Lessee shall provide food
and beverage service in accordance with such menus and other food
and beverage requirements as shall be acceptable to Lessor and
Lessee . Lessee may change menu prices at its sole discretion.
Lessor and Lessee must mutually agree to all other changes to the
overall menu concept and food and beverage requirement and
presentation; provided Lessor' s approval shall not be required
for daily specials or regular menu items which fall within a
previously approved concept for menu and presentation.
5. 05 Special Event Catering. Upon request by Lessor,
Lessee agrees to provide catering for special events on the
leased premises, or elsewhere within the Botanic Garden, within
the normal operating hours of the Botanic Garden, upon ten (10)
days notice, and subject to such assured minimum sales volume as
Lessee may reasonably require.
5 . 06 Equipment and Furnishings. Lessor shall supply the
following food service equipment and furnishings required to
operate the restaurant : furniture; refrigerator; food service
equipment; decorations; ice machine; and eating utensils,
glasses, and dishes . Lessee shall provide a dishwasher, cooking
and kitchen utensils, and all other supplies and equipment
required to operate the restaurant or for catering, including but
not limited to all disposals, condiments and food, which items
are specifically designated on the inventory attached hereto as
Exhibit C. Lessee shall replace or replenish such items listed
in the inventory with items of the same kind if reasonably
available (or with items of like kind and quality if not) on an
annual basis, beginning with the first anniversary of this lease,
and upon termination of this lease, or sooner if needed for the
proper operation of Lessee' s restaurant business . Lessee shall
deposit on September 1, 1995, with Lessor the sum of Five Hundred
Dollars ($500 . 00) to guarantee the replacement of the inventory
as provided above and shall immediately restore said deposit to
its original balance upon receipt of notice from Lessor that
funds have been spent to meet Lessee' s obligations herein.
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5. 07 Promotion. Lessee shall have the right to promote
the restaurant through such media and in such formats as Lessor
may approve. Lessor shall have the right to promote the
restaurant in any manner it deems appropriate, but shall have no
specific obligation to do so.
5.08 Restrictive Covenants . Lessee hereby agrees and
covenants to refrain from the following:
(a) no deep frying permitted on the leased premises;
(b) The use of any styrofoam products in food service or
storage;
(c) Catering of event within the Botanic Garden without
the express approval or authorization of Lessor.
5 . 09 Rights Not Exclusive. Lessee understands and agrees
that it shall not have the exclusive right to provide food
service within the Botanic Garden, except within the confines of
the leased premises .
5.10 Compliance with Law. Lessee shall not use, suffer
or permit the restaurant or any part of the leased premises to be
used in violation of any law, ordinance or regulation of any
governmental authority or in any manner that will constitute a
nuisance or an unreasonable annoyance, or that might injure the
reputation of Lessor or of the Fort Worth Botanic Garden, or that
might in any way conflict with any of the terms and conditions
set forth in the Concessionaire Agreement between Lessor and the
City of Fort Worth, or for any extra hazardous purpose, or in any
manner that might violate any law or render inoperative or
increase the rate of any fire, rental or other insurance on the
leased premises or its contents. Lessee shall promptly upon
demand reimburse Lessor for any additional insurance premium
charges for any such policy or policies caused by reason of
Lessee' s failure to comply with the provisions of this section.
The leased premises and every part thereof, and all areas to be
maintained by Lessee hereunder, shall be kept by Lessee in a
clean, sanitary and wholesome condition, free from any
objectionable noise, odors or nuisances, public or private,
including, without limitation, infestations of insects or
rodents . Lessee, at its own expense, shall conform in every
respect to all laws, ordinances and regulations now in force or
that are enacted or adopted hereafter which affect its use or
occupancy of the leased premises, and shall comply with all
rules, orders, regulations, and requirements of the local Fire
Rating Bureau, Health Department, Alcoholic Beverage Control
Board and any other organization or governmental entities having
jurisdiction over Lessee' s operations, including, but not limited
to the Americans with Disabilities Act, Occupational Health and
Safety Standards Act, and Comprehensive Environmental Response
and Liability Act .
5 . 11 Staff. Lessee at all times shall keep and maintain
an adequate staff of employees and an adequate stock of food,
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beverages, condiments, merchandise and supplies in order to
provide its services as required hereunder and to fully service
the demands and requirements of customers of the restaurant .
Lessee shall use as much of the leased premises as is possible
and consistent with efficient, cost effective management of the
restaurant to provide food and beverage services; Lessee shall
use only so much of the leased premises as is reasonable and
necessary in the ordinary course of business for storage and
office purposes . Lessee shall use its best judgment, efforts and
abilities to produce the maximum profit and volume of sales and
to enhance the reputation and attractiveness of the restaurant .
5 .12 Operating Costs. Lessee shall pay all operating
costs of the restaurant, including, without limitation, all
employee payroll expenses, payroll taxes, social security
payments, cost of goods, sales tax, license and permit fees,
garbage and trash removal costs, utility costs and insurance
premiums .
5 .13 Signs . Lessee shall not paint or place any sign,
light, advertisement or awning in the Botanic Garden or on the
leased premises without prior written consent of Lessor.
5 .14 Pick-Up of Refuse and Restaurant Equipment. Lessee
shall not allow refuse, garbage or trash to accumulate in any
area serviced by Lessee pursuant to this lease, except in
receptacles designated by Lessor. All areas serviced by Lessee
hereunder shall be cleaned by Lessee in a timely manner. If
Lessee fails to do so, Lessor, after notifying Lessee of such
conditions, and giving Lessee a reasonable opportunity to correct
such conditions, shall have the right, but not the obligation, to
clean such areas and to remove from such areas all refuse,
garbage and trash and in such event Lessee agrees to pay Lessor' s
actual cost of such cleaning and removal . Lessor may at all
times and from time to time review Lessee' s cleaning schedule in
order to assure Lessee' s proper maintenance and cleaning of the
area serviced by Lessee . Lessee agrees to cooperate with Lessor
in revising such schedule in a mutually agreeable manner if such
objective is not being met .
5 .15 Deliveries . Lessor and Lessee shall use their best
efforts to have all deliveries to and servicing of the leased
premises done at times and in a manner so as not to disturb or
inconvenience the operation of the restaurant or Botanic Gardens
patrons or operations . All delivery trucks and other vehicles
servicing the leased premises shall park or stand only near
service entrances .
ARTICLE VI .
RIGHTS OF LESSOR
6 . 01 Access . Lessor and its agents and the City of Fort
Worth staff shall have the right to enter the leased premises at
reasonable hours during the hours that the restaurant is open for
business for purposes of examining or inspecting the leased
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premises, showing the leased premises to prospective tenants,
emergency entry, or making such alterations, repairs,
improvements or additions to the leased premises as Lessor may
deem necessary or desirable; however, to the extent possible,
Lessor will make additions at time when Lessee is not open to the
public for business . In the event of an emergency endangering
persons or property in the leased premises, Lessor may, if
necessary under the circumstances, forcibly enter the leased
premises, without liability to Lessee for such forcible entry and
without affecting this lease.
ARTICLE VII.
FIXTURES, EQUIPMENT AND FURNITURE
7 . 01 Title to Property. All fixtures, equipment and
furniture supplied by Lessor as stated on Exhibit B and all
replacements and refurbishments thereof shall be and remain the
sole property of Lessor, and Lessee shall not be entitled to any
payment therefor upon the expiration or sooner termination of the
term thereof . Lessee agrees to cooperate fully in the execution
of all statements, including, without limitation, a UCC-1
informational statement filing, to acknowledge ownership of the
fixtures, equipment and furniture by Lessor, if required.
7 . 02 Surrender. Upon expiration or sooner termination of
this lease, Lessee shall surrender the leased premises including
without limitation, all fixtures, alterations, changes, additions
and improvements which have been made or installed from time to
time either by Lessor or Lessee in or about the leased premises
in as good condition as when received or installed, except for
reasonable wear and tear. Upon such surrender, Lessee agrees to
turn over to Lessor all personal property items listed on the
attached Exhibit B.
ARTICLE VIII.
TRADE NAME
The Lessee shall operate the restaurant on the leased
premises during the term of this lease only under the trade name
of "The Garden Restaurant and Catering" or such other trade name
as shall be agreed to by Lessor and Lessee . Lessee shall not use
or occupy the restaurant under any other trade name without
Lessor' s prior written consent . Lessee shall not use the trade
name "The Garden Restaurant and Catering" for any purpose or at
any location not specified in this lease . Upon the expiration or
earlier termination of this lease, Lessee agrees that the trade
name "The Garden Restaurant and Catering" shall remain the sole
property of Lessor.
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ARTICLE IX.
PERMITS AND LICENSES
Lessee, at its sole cost and expense and in its name, shall
obtain and maintain all necessary alcoholic beverage licenses and
governmental permits required by law, ordinance or regulation of
any governmental authority with jurisdiction over the operations
of Lessee, pursuant to this lease . Prior to the commencement of
the term of hereof and annually thereafter, Lessee shall provide
to Lessor evidence of the receipt and renewal of each such
license or permit . Lessee shall not transfer, assign, pledge,
hypothecate, sublease or agree to transfer any such permit or
license during the term of this lease.
ARTICLE X.
TAXES
10 . 01 Personal Property Taxes. In each tax year during
the term, as additional rental, Lessee shall pay directly or
reimburse Lessor for the full amount of any and all taxes,
assessments, fees and other governmental charges, general and
special, ordinary and extraordinary, of every kind and nature
whatsoever, levied, assessed, imposed or otherwise payable with
respect to the ownership or use of all personal property and
equipment located in or about the leased premises .
10 . 02 Real Property Taxes. Lessor shall pay, before
delinquency, all real property taxes, assessments, fees and other
governmental charges, general and special, ordinary and
extraordinary, of every kind and nature whatsoever, payable as
and for real property taxes, which shall, during the term hereof,
be levied, assessed, imposed upon or become due and payable with
respect to the leased premises .
10 . 03 Lessee' s License Fees and Taxes . All separate
license or permit fees and business taxes, including sales taxes,
imposed or payable with respect to Lessee' s interest and
operations hereunder shall at all times be kept current and in
full force and effect and shall be paid by Lessee when due .
ARTICLE XI.
UTILITIES
For each month during the term, as additional rental, Lessee
shall pay directly or reimburse Lessor for the full amount of any
and all utilities used upon the leased premises, including, but
not limited to electricity, water, telephone and natural gas .
The cost of said utilities attributable to the leased premises
shall be as follows :
Beginning with September 1, 1995, Lessee will pay an
estimated $750 . 00 per month for electricity, gas, and water,
for the initial six month term. For each successive six
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month period, the monthly payment for electricity, gas, and
water will be equal to the monthly payment for the previous
six months plus an adjustment .
The adjustment will be computed by subtracting 32, 335 kwh
from the total kwh billed for each month of the previous six
months in the period September through March and 63 , 475 kwh
from the total kwh billed for each month of the previous six
months in the period April through October. The remainders
will be multiplied by the average cost per kwh for each
month and totaled. The adjustment will be the total divided
by six. It may be a positive or a negative number depending
on actual electricity, gas and water consumption at the Rock
Springs Building.
ARTICLE XII.
INSURANCE
12 . 01 General Liability Insurance. Lessee shall maintain
at all times during the term of this lease a commercial general
liability insurance policy written by an insurer approved by
Lessor providing public liability (including both personal injury
an death) and property damage insurance, insuring against any and
all liability of the insured with respect to the leased premises
or arising out of the maintenance, use or occupancy thereof for
the other services to be provided by Lessee hereunder, with a
minimum primary coverage of $500, 000 per occurrence and with a
general aggregate and products aggregate of $1, 000, 000 each.
Lessor and the City of Fort Worth shall be named as additional
insureds in each such policy. The policy shall include Fire
Legal Liability coverage at the $300, 000 limit . The City shall
be the beneficiary of such coverage up to the deductible limit
(currently $100, 000) on its Fire and Extended Coverage insurance
policy. The Deductible per occurrence shall not exceed $1 , 000 .
12 . 02 Liquor Liability Insurance. Lessee shall maintain
liquor liability insurance written by an insurer approved by
Lessor, naming Lessor and the City of Fort Worth as additional
insureds, with minimum coverage of $500, 000 per occurrence and a
minimum aggregate of $500, 000 each.
12 . 03 Workers' Compensation Insurance. Lessee shall
maintain Employer' s Liability Insurance and statutory Workers'
Compensation insurance .
12 . 04 Notice of Cancellation. The failure of Lessee to
keep in full force and effect any insurance required by this
lease shall be deemed a breach of this lease . Each policy shall
contain a provision that coverage may not be cancelled or reduced
until at least thirty (30) days prior written notice has been
given to Lessor and the City of Fort Worth. Lessee shall provide
certificates of insurance to Lessor upon execution of this lease
and upon demand at any time during the term of this lease but not
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less frequently than every 6 months showing Lessor and the City
of Fort Worth as named additional insureds on all of the
insurance described in this Article XII .
ARTICLE XIII.
IMPROVEMENTS AND ALTERATIONS
13 .01 Lessor' s Improvements . Lessee accepts the premises
and improvements made by Lessor in their current condition, as
is, and acknowledges that they are suitable for its restaurant
operations as contemplated in this lease .
13 .02 Lessee' s Improvements. Lessee shall make no
alterations , additions, changes or improvements to the leased
premises or any part thereof without the prior written consent of
Lessor and the City of Fort Worth. Further, necessary and
appropriate performance and payment bonds will need to be
provided by Lessee and submitted to the City of Fort Worth for
approval prior to the commencement of any such alterations,
additions, changes or improvements . Any alterations, additions
or improvements installed by Lessee shall be in conformity with a
valid building permit and other permits or licenses as required
by law, which shall obtained by Lessee at Lessee' s sole cost and
expense . Copies of such permits or licenses shall be furnished
to Lessor before the work is commenced. Lessor shall have no
responsibility for alterations, additions or improvements
installed by Lessee . Any alterations, additions or improvements
installed by Lessee during the lease term shall become the
property of the Lessor upon the expiration or earlier termination
of this lease.
13 .03 Liens. Lessee shall promptly pay all costs and
charges for all labor done or materials furnished for any work,
repair, maintenance, improvements, alteration or addition
provided by or on behalf of Lessee, and Lessee shall indemnify
and hold Lessor and the City of Fort Worth free, clear and
harmless of and from all liens and claims of liens and all other
liability, claims, demands and causes of action that arise by
reason of any work, repair, maintenance, improvement, alteration
or addition provided by or on behalf of Lessee .
ARTICLE XIV.
MAINTENANCE AND REPAIRS
14 . 01 Lessee' s Obligation. Lessee, at its sole cost and
expense, shall at all times keep, clean, maintain, repair,
replace, renew and restore the leased premises including, without
limitation, floor coverings, interior walls, furniture and
furnishings, food preparation areas, restrooms, appliances,
ceiling, doors, door frames, windows, entrances, signs, locks and
closing devices . Necessary repairs and maintenance shall be done
by Lessee within ten (10) days unless the nature of the repair
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requires a period of longer than ten (10) days, whereupon a
reasonable extension of time shall be given provided Lessee
diligently pursues and completes the repair.
14 . 02 Lessor' s Obligations. Lessor, at its own cost and
expense, shall keep, maintain, repair, replace, renew and restore
all utility systems, meters, pipes, ventilation and exhaust
systems, conduits, fire sprinkler systems, air conditioning
systems, and heating equipment servicing the leased premises .
Lessor shall also maintain the foundation, exterior walls, down
spouts, gutters and roof of the leased premises . Lessor shall
not be obligated to make any such repairs until after the
expiration of ten (10) days written notice from Lessee to Lessor
stating the need for such repairs or maintenance, except for
those repairs of an emergency nature or creating a health hazard.
If, Lessee reasonably believes an imminent danger exists to
public health or safety, Lessee may make the necessary repairs to
correct the dangerous condition. In such case, Lessor shall
promptly, upon Lessee' s demand, reimburse Lessee for any
reasonable sum expended in making such repairs . Lessor shall not
be obligated to repair any damage caused by the willful or
negligent acts or omissions of Lessee or Lessee' s agents and
employees, and Lessee shall be responsible for repair of such
damage .
ARTICLE XV.
DAMAGES AND DESTRUCTION
15 .01 Casualty. If the leased premises are damaged by
fire or other insured casualty and insurance proceeds have been
made available therefor to lessor, the damage shall be repaired
by and at the expense of Lessor to the extent of the insurance
proceeds within one hundred eighty (180) days after the amount of
insurance proceeds payable with respect to such casualty have
been made available to Lessor, subject to force majeure, to
substantially the condition existing immediately prior to such
casualty. Lessor shall have no obligation or liability to Lessee
or otherwise to repair or replace any portion of the leased
premises in the event of an uninsured casualty loss, damage or
destruction.
15 . 02 Right of Lessor to Terminate. Notwithstanding any
other provision of this lease, if in the sole judgment of Lessor,
any major component of the leased premises is damaged or
destroyed to an extent exceeding 25% or more of its then monetary
value, whether such damage or destruction is insured against or
not, then Lessor shall within a period not to exceed one hundred
twenty (120) days after the insurance proceeds payable with
respect to such occurrence of such damage or destruction have
been made available to Lessor, notify Lessee of Lessor' s election
either to terminate this lease, or at Lessor' s sole discretion,
to repair or rebuild the leased premises to the extent provided
in Section 15 . 01 above; provided, however, that if Lessor elects
to repair or rebuild and has not substantially completed such
repairs or rebuilding within one hundred and eighty (180) days
13
after the casualty, Lessee shall have the right to terminate this
lease upon thirty (30) days notice to Lessor. In the event that
Lessor elects to terminate this lease pursuant to the foregoing,
such termination shall be made without liability of any kind on
the part of Lessor to Lessee and Lessee shall pay all required
rent and other charges and payments through the effective date of
termination.
ARTICLE XVI.
DEFAULT BY LESSEE
16 . 01 Events of Default. Any one or more of the following
events shall constitute an event of default :
(a) Failure by Lessee to make any payment to Lessor or
any third party as required by the terms of this
lease;
(b) Default by Lessee in the due, prompt and complete
performance and observation of any covenant,
agreement, or obligation of Lessee contained in this
lease;
(c) Failure by Lessee to occupy and provide full service
from the restaurant on or after the commencement
date or failure of Lessee to continuously operate in
the manner required in this lease;
(d) To the extent permitted by law:
(1) the making by Lessee of any general assignment
for the benefit of creditors;
(2) the filing by or against Lessee of a petition
to have Lessee adjudged insolvent or bankrupt;
(3) the appointment of a trustee or receiver to
take possession of any Lessee' s assets;
(4) the attachment, execution or other judicial
seizure of substantially all of the Lessee' s
assets; or
(5) the admission in writing by Lessee of its
inability to pay its debts when due .
(e) Lessee' s failure to obtain, maintain or operate
under all permits or licenses required hereunder;
(f) Lessor' s discovery of the material falsity of any
financial statement of Lessee given to Lessor to
induce it to enter into this lease;
14
(g) Lessor' s discovery of the material falsity of any
audit or monthly sworn statement given to Lessor by
Lessee under the terms of this lease;
(h) Lessee' s vacation or abandonment of the restaurant
at any time during the term of this lease .
16 .02 Remedies . In the event of a default by Lessee,
Lessor shall give written notice of said default to Lessee by
personal delivery or by certified mail to the leased premises,
with the opportunity for Lessee to cure said default within five
(5) days from date of mailing or personal delivery of said
notice. In the event default continues after said five (5) days
written notice, then Lessor shall be entitled to exercise any
rights and remedies available to it under the laws of the State
of Texas, including terminating this lease and the tenancy
created hereby. In the event of termination of this lease by
Lessor, Lessee shall remain liable for any rentals and damages
which may be due or sustained by Lessor and all reasonable costs,
fees and expenses including, but not limited to attorneys fees,
costs and expenses incurred by Lessor in pursuance of its
remedies hereunder, or in renting the leased premises to others
from time to time.
ARTICLE XVII .
DEFAULT BY LESSOR
17 . 01 Opportunity to Cure. Lessor shall not be deemed to
be in default in the performance of any obligation required to be
performed by it hereunder unless and until it has failed to
perform such obligation within thirty (30) days after receipt of
written notice by Lessee to Lessor specifying wherein Lessor has
failed to perform such obligation; provided, however, that if the
nature of Lessor' s obligation is such that more than thirty (30)
days are required for its performance then Lessor shall not be
deemed to be in default if it commences such performance within
such thirty (30) day period and thereafter diligently prosecutes
the same to completion.
17 . 02 Extended Closure. If at any time during the term
hereof, the Botanic Garden is not open to the public for any
consecutive thirty (30) day period, Lessee may, at its option,
terminate this lease by giving Lessor written notice of its
intention to do so within thirty (30) days after the expiration
of said thirty (30) day period. In that event, this lease will
terminate on the date stated in the notice .
ARTICLE XVIII .
NATURE OF RELATIONSHIP
Lessor and Lessee agree that the nature of the relationship
between them is one of landlord and tenant, and no other.
Nothing contained in this lease shall be deemed or construed to
create the relationship of principal and agent or that of
15
partnership or of joint venture or of any association between
Lessor and Lessee, and any intention to create a joint venture or
partnership relationship between the parties hereto is hereby
expressly disclaimed. Neither the method of computation of
rental , nor any other provisions contained in this lease, nor any
acts of the parties hereto shall be deemed to create any
relationship other than that of landlord and tenant . Lessee
shall maintain exclusive control, direction and management of its
employees, and Lessor shall have no rights with respect thereto,
except for Lessor' s right to enforce covenants of the Lessee as
set forth in this lease .
ARTICLE XIX.
ASSIGNMENT
Lessee may not assign or sublet the leased premises or any
portion thereof, nor may Lessee assign, transfer or delegate to
any person Lessee' s rights or duties with respect to the leased
premises or the operation of the restaurant .
ARTICLE XX.
INDEMNIFICATION
20 . 01 Lessee' s Oblicrations. Lessee shall indemnify Lessor
and the City of Fort Worth and their respective officers,
directors, employees, agents, successors and assigns, against and
hold them harmless from, and promptly reimburse them for, all
payments of money (including fines, damages, legal fees,
expenses, etc . ) occurring, suffered or incurred in connection
with:
(a) Any and all claims of damage or injury arising from
Lessee' s use of the leased premises or operation of
the restaurant thereon or from the conduct of
Lessee' s business or from any activity, work,
construction or thing done, permitted or suffered by
Lessee in or about the leased premises or within the
Botanic Garden, even where negligence of the Lessor
and/or the City of Fort Worth is alleged;
(b) Any and all claims arising from any claim, demand,
tax, penalty or judicial or administrative
investigation or proceeding for alleged breach or
default in the performance of any obligation of
Lessee hereunder including, without limitation,
Lessee' s obligation to produce certain insurance as
hereinafter provided;
(c) Any and all litigation related to activities of
Lessee in the leased premises or in the Botanic
Garden where Lessee and/or the City of Fort Worth
has been joined as a party therein; or
16
(d) Any other act or omission of Lessee or any of
Lessee' s agents, employees, contractors, invitees or
licensees .
Lessee' s indemnification of Lessor and the City of Fort Worth
hereunder shall in all respects survive the expiration or
termination of this lease .
ARTICLE XXI.
GENERAL PROVISIONS
21 . 01 Notices. All rent shall be paid or mailed to Lessor
at the address set forth at the first of this document, and all
notices required herein shall be sent to the respective parties
by certified mail, return receipt requested, if to the Lessor at
said address or if to the Lessee at the address of the leased
premises .
21. 02 Binding Effect. The provisions of this lease shall
be binding upon and enure to the benefit of the parties hereto
and their respective heirs, successors and assigns .
21 . 03 Interpretation and Place of Performance. This lease
shall be construed under the laws of the State of Texas and is
deemed by the parties to be performable in Tarrant County, Texas .
21 . 04 Partial Invalidity. If any one or more of the
provisions contained in this lease shall for any reason be held
invalid, illegal, or unenforceable in any respect, such
invalidity, illegality, or unenforceability shall not affect any
other provision herein, and this lease shall be construed as if
such invalid, illegal or unenforceable provision had never been
contained herein.
21. 05 Attorneys Fees . If either party engages an attorney
to file suit in order to enforce any rights under this lease, the
party against whom such action is taken agrees to pay the filing
party the reasonable costs of necessary attorneys fees incurred
therewith, provided the filing party prevails in such judicial
action.
21. 06 Amendment. This lease may not be altered, waived,
or otherwise modified, except where done in writing, and signed
by Lessor and Lessee .
21. 07 Entire Contract. This instrument contains the
entire agreement between the parties relating to the subject
matter herein. There are no other verbal or written
understandings, promises, agreements, or representations relating
to the subject matter of this lease which have not been included
herein, and this lease supersedes any and all other agreements,
either oral , or in writing, between the parties hereto with
respect to the subject matter herein.
17
sr
EXECUTED this the day of September, 1995 .
LESSOR:
Fort Worth Botanical Society, Inc .
�v � � �
Mrs . Van Cox, President
LESSEE:
Arif Fazal
"The City consents to this subcontract
pursuant to Sec . 20 of City Secretary
Contract No. 'f" - . .213.34)
CITY YOFFOWORTH
By:
a son
Assistant City Manager
Date : /Y�9�9�
APPROVED AS TO FORM AND LEGALITY:
1
f.
Assistant City At rney
Date :
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Bxhi_b_i-t B
FWBS RESTAURANT INVENTORY
page 1 of 2
1 Ice Machine
1 Vent A Hood SS
1 Gas Range
1 3 Door Freezer SS
1 2 Door Refrigerator
1 2 Door Refrigerator SS
1 Work Table SS
1 Work Table SS on rollers
1 Dressing Table w/Glass Top
1 Mirror - Wrought Iron Frame
2 Upholstered Chairs
19 Chinese Flower Pots
81 Black Padded Chairs (dining)
13 Square Tables -36 X 36# plastic tops Shafer Grey Nebula
2 Round Tables 48" plastic tops Shafer #90 Nebula
2 Round Tables 36" no plastic tops
8 Square Tablecloths -
1 Round Tablecloths - 48"
7 Rattan Arm Chairs
1 Rattan Sofa
13 Leather Arm Chairs
4 Windsor Arm Chairs
1 Large Sideboard
1 Small Server
1 Refinished dining table
1 Chandelier
1 Set - Gas Logs and Andirons
1 Guest Book Stand
2 Garden Restaurant Sign_- Boards
1 Crowd Control Stations
2 Wooden High Chairs
4 Booster Chairs
1 CD Player - Sony
13 CDs
3 Large Round Folding Tables
1 Movie Screen
1 Oven Rack
2 Wooden Blinds - Board Room
Exhibit B
FWBS RESTAURANT INVENTORY
page 2 of 2
Libbey Glasses - Duratuff
24 12 oz .
109 16 oz .
29 Beer Glasses
36 Red Wine
Stainless Flatware
25 Plain Knives
125 Serrated Knives
124 Dinner Forks
124 Salad Forks
46 Soup Spoons
80 Teaspoons
1 Cheese Knife
13 Salt/Pepper Sets
Lyric Table Service
48 Dinner Plates
126 Salad Plates
34 Soup Cups
14 Sauce Dishes
79 Saucers
47 Flat Soup Bowls
38 Small Oblong Plates
11 Large Oblong Plates
69 62 oz Cups
45 Glass salad Plates
6 Mugs
12 Ice Tea Glasses
66 Fluted Glasses
25 712 oz . Rock Glasses
20 Brown Trays
38 Grey Trays
Miscellaneous teapots , sugar/creamers , vases , and mixing bowls
Exhibit C
(inventory of personal property belonging to Lessee)
1- 4 Compartment Shelf(metal)
1- 3 Compartment Shelf(metal)
1- Plate Holder(12 hole)
1- Comercial Dishwasher(rental)
1-Bus Cart Sm. 3 Compartment (metal)
6- Tables (round)
1-Fax Machine
1- Cash Register
2- Office Desk W/ 1 Chair
1 - Coke Machine
1-Bus Cart 2 Cmpartment(brown)
1- Soup Warmer
1- Wine Rack (ceiling mount)
I- Wine Rack (48 bottle)
1- Coffee Maker
1- Trash Can (ss)
2- Flower Vases
1- Cart 3 Compartment (metal)
2- Shafing Dishes (round/silver)
7- Shafing Dishes (long)
2- Shafing Dishes (round/brown)
3- Silver Trays (large)
1- Shafing Dish (2 Qt)
1- Coffee Urn (sm./silver)
l- Food Warmer (oblong/silver)
1-Flower Vase (silver)
1- Shelf 3 Compartment (large)
8- Food Crambels (thertnics)
2- Ice Chests (white)